AJEV Link to 2009 Best Vit Paper
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Am. J. Enol. Vitic. 33:3:178-180 (1982)
Copyright © 1982 by the American Society for Enology and Viticulture.
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Rasquinha, I. A.
Right arrow Articles by Subden, R. E.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Rasquinha, I. A.
Right arrow Articles by Subden, R. E.
Agricola
Right arrow Articles by Rasquinha, I. A.
Right arrow Articles by Subden, R. E.

Effects of Grapevine Metabolism on the Mutagenicity of Pesticides

I. A. Rasquinha 1, A. Wildeman 1, R. N. Nazar 1, and R. E. Subden 1

1 University of Guelph, Guelph, Ontario, Canada, N1G 2W1.

The short term Salmonella bio-assay for mutagens or "Ames test" employs a rat liver microsomal extract to evaluate the mutagenicity of any metabolites. Recently, plant extracts (S14 supernatant) have been used to show that plant metabolism also can alter the mutagenicity and toxicity of pesticides in this bio-assay. In the present study, comparable S14 supernatants were prepared from roots and young stems of grapevine cuttings (Vineland hybrid Ventura) and used in studies on the mutagenicity of a fungicide, CAPTAN, and an insecticide, PENTAC. The combination of S14 supernatant and pesticide exhibited a complex profile of activation or deactivation depending on the type of tissue and bacterial tester strain. With CAPTAN a slight activation was observed in the TA98 strain suggesting a frameshift mutagen and a deactivation in the TA100 strain, which detects base substitutions. A slight metabolic activation was observed with PENTAC in both strains.

Submitted on September 22, 1981
Revised on February 17, 1982
Accepted on February 25, 1982







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1982 by the American Society for Enology and Viticulture.