Table of Contents
1997; volume 48 issue 1
Articles
- You have accessRestricted accessWinemaking From Koshu Variety by the sur lie Method: Behavior of Free Amino Acids and Proteolytic Activities in the WineMichikatsu Sato, Yumiko Suzuki, Ken'ichi Hanamure, Izumi Katoh, Yoshiaki Yagi, Ken'ICHI OtsukaAm J Enol Vitic. 1997 48: 1-6 ; DOI: 10.5344/ajev.1997.48.1.1Michikatsu SatoWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 JapanYumiko SuzukiWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 JapanKen'ichi HanamureWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 JapanIzumi KatohWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 JapanYoshiaki YagiWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 JapanKen'ICHI OtsukaWines and Spirits Research Centre, MERCIAN Corporation, 9-1, Johnan 4-chome, Fujisawa, 251 Japan
- You have accessRestricted accessEffects of Virus and Virus-Like Infections on Growth, Yield, and Fruit Quality of Albana and Trebbiano Romagnolo GrapevinesR. Credi, A. R. BabiniAm J Enol Vitic. 1997 48: 7-12 ; DOI: 10.5344/ajev.1997.48.1.7R. CrediIstituto di Patologia Vegetale, Università degli Studi, via Filippo Re 8, 40126 Bologna, Italy
- You have accessRestricted accessDisappearance of Anthocyanins as Grape Juice Is Prepared and Oxidized with PPO and PPO SubstratesKoki Yokotsuka, Vernon L. SingletonAm J Enol Vitic. 1997 48: 13-25 ; DOI: 10.5344/ajev.1997.48.1.13Koki YokotsukaThe Institute of Enology and Viticulture, Yamanashi University, Kofu, Yamanashi 400, Japan
- You have accessRestricted accessCrown Gall Formation in a Diverse Collection of Vitis Genotypes Inoculated With Agrobacterium vitisE. W. Stover, H. J. Swartz, T. J. BurrAm J Enol Vitic. 1997 48: 26-32 ; DOI: 10.5344/ajev.1997.48.1.26E. W. StoverDept. of Horticulture, Univ. of Maryland, College Park, MD 20742H. J. Swartz
- You have accessRestricted accessOxidation of trans-Resveratrol by a Hypodermal Peroxidase Isoenzyme from Gamay rouge Grape (Vitis vinifera) BerriesM. Morales, J. Alcántara, A. Ros BarcelóAm J Enol Vitic. 1997 48: 33-38 ; DOI: 10.5344/ajev.1997.48.1.33M. MoralesDepartment of Plant Biology (Plant Physiology), University of Murcia, E-30100 Murcia, SpainJ. Alcántara
- You have accessRestricted accessSome Effects of Processing Enzymes on Anthocyanins and Phenolics in Pinot noir and Cabernet Sauvignon WinesJolynne D. Wightman, Steven F. Price, Barney T. Watson, Ronald E. WrolstadAm J Enol Vitic. 1997 48: 39-48 ; DOI: 10.5344/ajev.1997.48.1.39Jolynne D. WightmanDept. of Food Science and Technology (current address: Nestlé R & D Center, Inc., P.O. Box 4002, 809 Collins Ave, Marysville, OH 43040-4002)Steven F. PriceBarney T. Watson
- You have accessRestricted accessUse of Lysozyme to Inhibit Malolactic Fermentation and to Stabilize Wine After Malolactic FermentationV. Gerbaux, A. Villa, C. Monamy, A. BertrandAm J Enol Vitic. 1997 48: 49-54 ; DOI: 10.5344/ajev.1997.48.1.49V. GerbauxInstitut Technique de la Vigne et du Vin (ITV), 6 rue du 16ème Chasseur, 21200 Beaune, FranceA. VillaC. Monamy
- You have accessRestricted accessVelum Formation by Flor Yeasts Isolated From Sherry WineP. Martínez, L. Pérez Rodríguez, T. BenítezAm J Enol Vitic. 1997 48: 55-62 ; DOI: 10.5344/ajev.1997.48.1.55P. MartínezDpto. I&D, Pedro Domecq, S. A. San Idelfonso no 3, 11408 Jerez de la Frontera, Cádi, SpainL. Pérez Rodríguez
- You have accessRestricted accessIn vitro Detection of Folpet and Its Degradation to Phthalimide in Aqueous Solutions and in Yeast SuspensionsA. Viviani-Nauer, P. Hoffmann-Boller, Jürg GafnerAm J Enol Vitic. 1997 48: 63-66 ; DOI: 10.5344/ajev.1997.48.1.63A. Viviani-NauerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.P. Hoffmann-BollerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.Jürg GafnerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.
- You have accessRestricted accessIn vivo Detection of Folpet and Its Metabolite Phthalimide in Grape Must and WineA. Viviani-Nauer, P. Hoffmann-Boller, Jürg GafnerAm J Enol Vitic. 1997 48: 67-70 ; DOI: 10.5344/ajev.1997.48.1.67A. Viviani-NauerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.P. Hoffmann-BollerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.Jürg GafnerSwiss Federal Research Station for Fruit-Growing, Viticulture and Horticulture, 8820 Wädenswil, Switzerland.
- You have accessRestricted accessEffects of Ethanol and Temperature on the Biological Aging of Sherry WinesJose Ignacio Ibeas, Ignacio Lozano, Francisco Perdigones, Juan JimenezAm J Enol Vitic. 1997 48: 71-74 ; DOI: 10.5344/ajev.1997.48.1.71Jose Ignacio IbeasUnidad de Genética, Facultad de Ciencias, Universidad de Málaga, Campus Universitario de Teatinos, 29071 Málaga, SpainIgnacio LozanoFrancisco Perdigones
- You have accessRestricted accessDynamics of Flor Yeast Populations During the Biological Aging of Sherry WinesJose Ignacio Ibeas, Ignacio Lozano, Francisco Perdigones, Juan JimenezAm J Enol Vitic. 1997 48: 75-79 ; DOI: 10.5344/ajev.1997.48.1.75Jose Ignacio IbeasUnidad de Genética, Facultad de Ciencias, Universidad de Mélaga, Campus Universitario de Teatinos, 29071 Málaga, SpainIgnacio LozanoFrancisco Perdigones
- You have accessRestricted accessFree, Conjugated, and Wall-Bound Polyamines in Various Organs of Fruiting Cuttings of Vitis vinifera L. cv. Cabernet SauvignonLaurence Geny, Michel Broquedis, Josette Martin-Tanguy, Jacques BouardAm J Enol Vitic. 1997 48: 80-84 ; DOI: 10.5344/ajev.1997.48.1.80Laurence GenyInstitut de la Vigne de Bordeaux, Laboratoire des Sciences de la Vigne, Avenue des Facultés, Universit Bordeaux I, 33405 Talence, Cedex FranceMichel BroquedisJosette Martin-Tanguy
- You have accessRestricted accessEffects of Potassium Nutrition on Polyamine Content of Various Organs of Fruiting Cuttings of Vitis vinifera L. cv. Cabernet SauvignonLaurence Geny, Michel Broquedis, Josette Martin-Tanguy, Jean-Pierre Soyer, Jacques BouardAm J Enol Vitic. 1997 48: 85-92 ; DOI: 10.5344/ajev.1997.48.1.85Laurence GenyInstitut de la Vigne de Bordeaux, Laboratoire des Sciences de la Vigne, Universit Bordeaux I, Avenue des facultés, 33405 Talence Cedex, FranceMichel BroquedisJosette Martin-TanguyJean-Pierre Soyer
- You have accessRestricted accessVAM Fungi and Soil Lime Content Influence Rootstock Growth and Nutrient ContentStefano Biricolti, Francesco Ferrini, Enrico Rinaldelli, Ivano Tamantini, Nadia VignozziAm J Enol Vitic. 1997 48: 93-99 ; DOI: 10.5344/ajev.1997.48.1.93Stefano BiricoltiDipartimento di Ortoflorofrutticoltura, Università di Firenze, via Donizetti 6, 50144 Firenze, ItalyFrancesco FerriniEnrico RinaldelliIvano Tamantini
- You have accessRestricted accessGlycoproteins: Characterization in a Hybrid Grape Variety (Muscat Bailey A) Juice, Fermenting Must, and Resultant Red WineKoki Yokotsuka, Vernon L. SingletonAm J Enol Vitic. 1997 48: 100-114 ; DOI: 10.5344/ajev.1997.48.1.100Koki YokotsukaInstitute of Enology and Viticulture, Yamanashi University, Kofu, Yamanashi 400, Japan
- You have accessRestricted accessAbscisic Acid, Carbohydrates, and Nitrogen Contents of Kyoho Grapevines in Relation to Budbreak Induction by Water StressC. Kamande Ndung'u, Masumi Shimizu, Goro Okamoto, Ken HiranoAm J Enol Vitic. 1997 48: 115-120 ; DOI: 10.5344/ajev.1997.48.1.115C. Kamande Ndung'uGraduate School of Natural Science and Technology, Okayama University, 1-1-1 Tsushima-naka, Okayama 700, JapanMasumi ShimizuGoro Okamoto
- You have accessRestricted accessPatterns of Sulfite Residue Persistence in Seedless Grapes During Three Months of Repeated Sulfur Dioxide FumigationsRodney K. Austin, Willena Clay, Samrane Phimphivong, Joseph L. Smilanick, Delmer J. HensonAm J Enol Vitic. 1997 48: 121-124 ; DOI: 10.5344/ajev.1997.48.1.121Rodney K. AustinHorticultural Crops Research Laboratory, Agricultural Research Service, US Department of Agriculture, Fresno, CA 93727, USA.Willena ClayHorticultural Crops Research Laboratory, Agricultural Research Service, US Department of Agriculture, Fresno, CA 93727, USA.Samrane PhimphivongHorticultural Crops Research Laboratory, Agricultural Research Service, US Department of Agriculture, Fresno, CA 93727, USA.Joseph L. SmilanickHorticultural Crops Research Laboratory, Agricultural Research Service, US Department of Agriculture, Fresno, CA 93727, USA.Delmer J. HensonHorticultural Crops Research Laboratory, Agricultural Research Service, US Department of Agriculture, Fresno, CA 93727, USA.
Technical Briefs 1997 Revised
- You have accessRestricted accessGuide to Authors for Submission of for Publication in AJEVAm J Enol Vitic. 1997 48: 125