Article Information
vol. 57 no. 1
Published By
History
- Received May 2005
- Revision received November 2005
- Published online March 2006.
Copyright & Usage
Copyright © 2006 by the American Society for Enology and Viticulture
Author Information
- Takayoshi Yamane1,*,
- Seok Tae Jeong2,3,
- Nami Goto-Yamamoto2,3,
- Yoshiko Koshita4 and
- Shozo Kobayashi4
- 1Institute of Fruit Tree Research, Hiroshima Prefectural Agriculture Research Center, Higashi-Hiroshima, Hiroshima 729-2402, Japan; 2Graduate School of Biosphere Science, Hiroshima University, Higashi-Hiroshima 739-8528; 3National Research Institute of Brewing, Higashi-Hiroshima 739-0046; 4Department of Grape and Persimmon Research, National Institute of Fruit Tree Science, Higashi-Hiroshima 729-2494.
- ↵*Corresponding author [email: t-yamane86036{at}pref.hiroshima.jp; fax: +81-846-45-1227]