Article
Structure and Properties of Wine Pigments and Tannins
Véronique Cheynier, Montserrat Dueñas-Paton, Erika Salas, Chantal Maury, Jean-Marc Souquet, Pascale Sarni-Manchado, Hélène Fulcrand
Am J Enol Vitic. 2006 57: 298-305 ; DOI: 10.5344/ajev.2006.57.3.298
Véronique Cheynier
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Montserrat Dueñas-Paton
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Erika Salas
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Chantal Maury
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Jean-Marc Souquet
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Pascale Sarni-Manchado
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Hélène Fulcrand
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Vol 57 Issue 3
You have accessRestricted access
Structure and Properties of Wine Pigments and Tannins
Véronique Cheynier, Montserrat Dueñas-Paton, Erika Salas, Chantal Maury, Jean-Marc Souquet, Pascale Sarni-Manchado, Hélène Fulcrand
Am J Enol Vitic. 2006 57: 298-305 ; DOI: 10.5344/ajev.2006.57.3.298
Véronique Cheynier
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Montserrat Dueñas-Paton
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Erika Salas
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Chantal Maury
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Jean-Marc Souquet
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Pascale Sarni-Manchado
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Hélène Fulcrand
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
You have accessRestricted access
Structure and Properties of Wine Pigments and Tannins
Véronique Cheynier, Montserrat Dueñas-Paton, Erika Salas, Chantal Maury, Jean-Marc Souquet, Pascale Sarni-Manchado, Hélène Fulcrand
Am J Enol Vitic. 2006 57: 298-305 ; DOI: 10.5344/ajev.2006.57.3.298
Véronique Cheynier
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Montserrat Dueñas-Paton
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Erika Salas
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Chantal Maury
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Jean-Marc Souquet
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Pascale Sarni-Manchado
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.
Hélène Fulcrand
1INRA, UMR Sciences pour l’Œnologie, 34060 Montpellier cedex, France; 2Postdoctoral researcher, INRA; 3Ph.D. student, current address: Facultad de Ciencias Quimicas, Universidad Autónoma de Chihuahua, Mexico; 4Ph.D. student, current address: Laboratoire GRAPPE, Ecole Supérieure d’Agriculture, Angers France.