Article
Genes Required for Ethanol Tolerance and Utilization in Saccharomyces cerevisiae
G. Renuka Kumar, Renko Goyashiki, Vidhya Ramakrishnan, Jonathan E. Karpel, Linda F. Bisson
Am J Enol Vitic. 2008 59: 401-411 ; DOI: 10.5344/ajev.2008.59.4.401
G. Renuka Kumar
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Renko Goyashiki
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Vidhya Ramakrishnan
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Jonathan E. Karpel
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Linda F. Bisson
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
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The Supplemental Data (PDF 229 kb) contains an additional table.
Files in this Data Supplement:
- Supplemental Table 1 - Sensitivity to ethanol of 4,750 deletion mutants.
Vol 59 Issue 4
You have accessRestricted access
Genes Required for Ethanol Tolerance and Utilization in Saccharomyces cerevisiae
G. Renuka Kumar, Renko Goyashiki, Vidhya Ramakrishnan, Jonathan E. Karpel, Linda F. Bisson
Am J Enol Vitic. 2008 59: 401-411 ; DOI: 10.5344/ajev.2008.59.4.401
G. Renuka Kumar
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Renko Goyashiki
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Vidhya Ramakrishnan
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Jonathan E. Karpel
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Linda F. Bisson
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
You have accessRestricted access
Genes Required for Ethanol Tolerance and Utilization in Saccharomyces cerevisiae
G. Renuka Kumar, Renko Goyashiki, Vidhya Ramakrishnan, Jonathan E. Karpel, Linda F. Bisson
Am J Enol Vitic. 2008 59: 401-411 ; DOI: 10.5344/ajev.2008.59.4.401
G. Renuka Kumar
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Renko Goyashiki
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Vidhya Ramakrishnan
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Jonathan E. Karpel
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.
Linda F. Bisson
1Research specialist, 2Graduate student, 3Postdoctoral fellow, and 4Professor and Maynard A. Amerine Endowed Chair, Department of Viticulture and Enology, University of California, Davis, CA 95616, 5currently, Postdoctoral researcher, Department of Molecular Biology, University of Wyoming, Laramie, WY 82071.