Article Information
vol. 65 no. 4
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History
- Received January 2014
- Revision received June 2014
- Accepted July 2014
- Published online December 2014.
Article Versions
- Previous version (August 18, 2014 - 20:09).
- You are viewing the most recent version of this article.
Copyright & Usage
©2014 by the American Society for Enology and Viticulture
Author Information
- 1Wine Science Programme, School of Chemical Sciences, The University of Auckland, Private Bag 92019, Auckland 1142, New Zealand
- 2Plant & Food Research, Mt. Albert, Private Bag 92169, Auckland 1142, New Zealand.
- ↵* Corresponding author (p.kilmartin{at}auckland.ac.nz)