Article Information
vol. 66 no. 3
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History
- Received July 2014
- Revision received January 2015
- Revision received March 2015
- Accepted March 2015
- Published online July 2015.
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Copyright & Usage
©2015 by the American Society for Enology and Viticulture
Author Information
- 1Senior Scientist in Viticulture and, Brock University, St. Catharines, ON, Canada L2S 3A1
- 2Professor, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON, Canada L2S 3A1
- 3Adjunct Professor, Department of Food Science, University of Guelph, Guelph, ON, Canada.
- ↵* Corresponding author (email: areynold{at}brocku.ca)