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Table of Contents

January 01 2018; volume 69 issue 1

Research Articles

  • You have accessRestricted access
    Effects of Berry Maturity and Wine Alcohol on Phenolic Content during Winemaking and Aging
    Caroline P. Merrell, Richard C. Larsen, James F. Harbertson
    Am J Enol Vitic.  January 2018  69: 1-11;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17035
  • You have accessRestricted access
    Comparison of Rate-All-That-Apply and Descriptive Analysis for the Sensory Profiling of Wine
    Lukas Danner, Anna M. Crump, Alexander Croker, Joanna M. Gambetta, Trent E. Johnson, Susan E.P. Bastian
    Am J Enol Vitic.  January 2018  69: 12-21;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.17052
  • You have accessRestricted access
    Reduction of Red Wine Astringency Perception Using Vegetable Protein Fining Agents
    Wenyu Kang, Jun Niimi, Susan Elaine Putnam Bastian
    Am J Enol Vitic.  January 2018  69: 22-31;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17054
  • You have accessRestricted access
    Shiraz (Vitis vinifera L.) Berry and Wine Sensory Profiles and Composition Are Modulated by Rootstocks
    Sandra M. Olarte Mantilla, Cassandra Collins, Patrick G. Iland, Catherine M. Kidman, Renata Ristic, Paul K. Boss, Charlotte Jordans, Susan E.P. Bastian
    Am J Enol Vitic.  January 2018  69: 32-44;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.17017
  • You have accessRestricted access
    Nitrogen Requirements of Pinot noir Based on Growth Parameters, Must Composition, and Fermentation Behavior
    R. Paul Schreiner, James Osborne, Patricia A. Skinkis
    Am J Enol Vitic.  January 2018  69: 45-58;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17043
  • You have accessRestricted access
    Physiological and Enological Implications of Postveraison Trimming in an Organically-Managed Sangiovese Vineyard
    Paola Tessarin, Giuseppina P. Parpinello, Adamo Domenico Rombolà
    Am J Enol Vitic.  January 2018  69: 59-69;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.16045
  • You have accessRestricted access
    Virus Distribution and Seasonal Changes of Grapevine Leafroll-Associated Viruses
    Fatima Osman, Deborah Golino, Emir Hodzic, Adib Rowhani
    Am J Enol Vitic.  January 2018  69: 70-76;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17032
  • You have accessRestricted access
    Impact of Amigo Oil and KDL on Grapevine Postbudburst Freeze Damage, Yield Components, and Fruit and Wine Composition
    Michela Centinari, Denise M. Gardner, Donald E. Smith, Maria S. Smith
    Am J Enol Vitic.  January 2018  69: 77-88;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.17030

Research Notes

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    Release of Biologically Active Peptides from Grape Juice by Oenococcus oeni Isolated from Argentine Wine
    María Gilda Stivala, Gisselle Raquel Apud, Pedro Aredes-Fernández
    Am J Enol Vitic.  January 2018  69: 89-93;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.16119
  • You have accessRestricted access
    Response of Grapevine Rootstocks to Soil Inocula from Different Sources
    Taylor C. Holland, Miranda M. Hart, Carl Bogdanoff, Pat Bowen
    Am J Enol Vitic.  January 2018  69: 94-100;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17090

Erratum

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    Erratum
    Am J Enol Vitic.  January 2018  69: 101;  published ahead of print December 28, 2017 ; DOI: 10.5344/ajev.2016.16024e
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