Article Information
Published By
History
- Published online December 2010.
Article Versions
- You are currently viewing a Previous version of this article (December 10, 2010 - 13:50).
- View the most recent version of this article
Copyright & Usage
© 2010
Author Information
- Antonietta Baiano1,2,*,
- Ennio La Notte1,2,
- Antonio Coletta3,
- Carmela Terracone1 and
- Donato Antonacci3
- 1 Department of Food Science, University of Foggia, Via Napoli, 25 - 71100 Foggia, Italy
- 2 Istituto per la Ricerca e le Applicazioni Biotecnologiche per la Sicurezza e la Valorizzazione dei Prodotti Tipici e di Qualità, University of Foggia, Via Napoli, 25 - 71100 Foggia, Italy
- 3 CRA-UTV Agricultural Research Council – Research Unit for Table Grapes, and Wine Growing in Mediterranean Environment, Via Casamassima, 148 - 70010 Turi (BA), Italy
- ↵*Corresponding author (email: a.baiano{at}unifg.it; tel.: +39 881 589117; fax: +39 881 589308)