Article Information
Published By
History
- Published online April 2014.
Article Versions
- You are currently viewing a Previous version of this article (April 11, 2014 - 11:17).
- View the most recent version of this article
Copyright & Usage
©2014 by the American Society for Enology and Viticulture
Author Information
- Giuseppe Ferrara1,*,
- Andrea Mazzeo1,
- Giuseppe Netti4,
- Carmela Pacucci1,
- Angela Maria Stella Matarrese1,
- Isabella Cafagna2,
- Piero Mastrorilli2,3,
- Mariangela Vezzoso3 and
- Vito Gallo2,3
- 1Dipartimento di Scienze del Suolo, della Pianta e degli Alimenti - University of Bari ‘Aldo Moro’, via Amendola 165/A - 70126 Bari (Italy)
- 2Dipartimento di Ingegneria Civile, Ambientale, del Territorio, Edile e di Chimica – Politecnico di Bari, via Orabona, 4 - 70125 Bari (Italy)
- 3Innovative Solutions S.r.l. – spin off company of Politecnico di Bari, zona H, 150/B – 70015 Noci (BA, Italy)
- 4Viticultural consultant.
- ↵* Corresponding author (email: giuseppe.ferrara{at}uniba.it; tel: +39 080 5442979; fax: +39 080 5442979)