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History
- Published online October 2014.
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©2014 by the American Society for Enology and Viticulture
Author Information
- 1Graduate Student, Department of Food Science and Technology, Oregon State University, Corvallis, OR, 97331
- 2Associate Professor, Department of Food Science and Technology, Oregon State University, Corvallis, OR, 97331
- ↵* Corresponding author (james.osborne{at}oregonstate.edu; tel: 541 737-6494; fax 541 737-1877)