Articles:

Eddy Szyjewicz, Nancy Rosner, and W. Mark Kliewer

Ethephon ((2-Chloroethyl) phosphonic Acid, Ethrel, CEPA) in Viticulture - A Review
Am. J. Enol. Vitic. 1984 35: 117-123. [Abstract] [PDF]  

Peter Christensen

Nutrient Level Comparisons of Leaf Petioles and Blades in Twenty-Six Grape Cultivars Over Three Years (1979 through 1981)
Am. J. Enol. Vitic. 1984 35: 124-133. [Abstract] [PDF]  

Jan A. Delcour, Marc M. Vandenberghe, Paula F. Corten, and Pieter Dondeyne

Flavor Thresholds of Polyphenolics in Water
Am. J. Enol. Vitic. 1984 35: 134-136. [Abstract] [PDF]  

G. M. Cooke and H. W. Berg

A Re-examination of Varietal Table Wine Processing Practices in California: II. Clarification, Stabilization, Aging and Bottling
Am. J. Enol. Vitic. 1984 35: 137-142. [Abstract] [PDF]  

Andrew H. Kuniyuki, Craig Rous, and Janet L. Sanderson

Enzyme-Linked Immunosorbent Assay (ELISA) Detection of Brettanomyces Contaminants in Wine Production
Am. J. Enol. Vitic. 1984 35: 143-145. [Abstract] [PDF]  

Domingos Soares Franco and Vernon L. Singleton

The Changes in Certain Components of Setubal Wines During Aging
Am. J. Enol. Vitic. 1984 35: 146-150. [Abstract] [PDF]  

Maureen L. Brock, Richard E. Kepner, and A. Dinsmoor Webb

Comparison of Volatiles in a Palomino Wine and a Submerged Culture Flor Sherry
Am. J. Enol. Vitic. 1984 35: 151-155. [Abstract] [PDF]  

H. Kido, D. L. Flaherty, D. F. Bosch, and K. A. Valero

French Prune Trees as Overwintering Sites for the Grape Leafhopper Egg Parasite
Am. J. Enol. Vitic. 1984 35: 156-160. [Abstract] [PDF]  

D. I. Jackson, G. F. Steans, and P. C. Hemmings

Vine Response to Increased Node Numbers
Am. J. Enol. Vitic. 1984 35: 161-163. [Abstract] [PDF]  

J. M. Kobriger, W. M. Kliewer, and S. T. Lagier

Effects of Wind on Water Relations of Several Grapevine Cultivars
Am. J. Enol. Vitic. 1984 35: 164-169. [Abstract] [PDF]  

K. C. Klempka, C. P. Meredith, and M. A. Sall

Dual Culture of Grape Powdery Mildew (Uncinula necator Burr.) on Its Host (Vitis vinifera L.)
Am. J. Enol. Vitic. 1984 35: 170-174. [Abstract] [PDF]  

Abstracts and Reviews
Am. J. Enol. Vitic. 1984 35: 187-188. [PDF]  

Research Notes:

Preston K. Andrews, C. R. Sandidge, III, and T. K. Toyama

Deep Supercooling of Dormant and Deacclimating Vitis Buds
Am. J. Enol. Vitic. 1984 35: 175-177. [Abstract] [PDF]  

D. J. Lockwood, H. J. Labbé, and G. J. Gardner

Spectroscopic Analysis of Wine Crystals
Am. J. Enol. Vitic. 1984 35: 178-182. [Abstract] [PDF]  

F. Clementi and J. Rossi

Effect of Drying and Storage Conditions on Survival of Leuconostoc Oenos
Am. J. Enol. Vitic. 1984 35: 183-186. [Abstract] [PDF]  

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