AJEV -- Table of Contents (March 1 2003, 54 [1])

TABLE OF CONTENTS

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Contents: 2003, Volume 54, Issue 1   [Index by Author] Other Issues:

       Articles

       Technical Briefs

       Research Notes

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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:

René Morlat and Alain Jacquet: Grapevine Root System and Soil Characteristics in a Vineyard Maintained Long-term with or without Interrow Sward
Am. J. Enol. Vitic. 2003 54: 1-7. [Abstract] [PDF]

László G. Kovács, Patrick L. Byers, Martin L. Kaps, and José Saenz: Dormancy, Cold Hardiness, and Spring Frost Hazard in Vitis amurensis Hybrids under Continental Climatic Conditions
Am. J. Enol. Vitic. 2003 54: 8-14. [Abstract] [PDF]

Kristina M. Sefc, Herta Steinkellner, François Lefort, Roberto Botta, Artur da Câmara Machado, Joaquin Borrego, Edi Maleti $cacute$ , and Josef Glössl: Evaluation of the Genetic Contribution of Local Wild Vines to European Grapevine Cultivars
Am. J. Enol. Vitic. 2003 54: 15-21. [Abstract] [PDF]

Javier Ibáñez, María T. de Andrés, Ana Molino, and Joaquín Borrego: Genetic Study of Key Spanish Grapevine Varieties Using Microsatellite Analysis
Am. J. Enol. Vitic. 2003 54: 22-30. [Abstract] [PDF]

Siss K. Frivik and Susan E. Ebeler: Influence of Sulfur Dioxide on the Formation of Aldehydes in White Wine
Am. J. Enol. Vitic. 2003 54: 31-38. [Abstract] [PDF]

Marco Esti, Giulia Volpe, Dario Compagnone, Giacomo Mariotti, Danila Moscone, and Giuseppe Palleschi: Monitoring Alcoholic Fermentation of Red Wine by Electrochemical Biosensors
Am. J. Enol. Vitic. 2003 54: 39-45. [Abstract] [PDF]

Néstor Zárate, Alberto N. Araújo, Maria Conceição B.S.M. Montenegro, and Ricardo Pérez-Olmos: Sequential Injection Analysis of Free and Total Potassium in Wines Using Potentiometric Detection and Microwave Digestion
Am. J. Enol. Vitic. 2003 54: 46-49. [Abstract] [PDF]

Sofía Silva, Felipe Ramón-Portugal, Patricia Andrade, Susana Abreu, Maria de Fatima Texeira, and Pierre Strehaiano: Malic Acid Consumption by Dry Immobilized Cells of Schizosaccharomyces pombe
Am. J. Enol. Vitic. 2003 54: 50-55. [Abstract] [PDF]

Ricardo Magalhaes, Miguel A. Faria, Nuno M.M. Santos, J.E. Eiras Dias, Nuno Magalhaes, Carole P. Meredith, and F Ferreira Monteiro: Verifying the Identity and Parentage of Cruzado de Rabo de Ovelha with Microsatellite Markers
Am. J. Enol. Vitic. 2003 54: 56-58. [Abstract] [PDF]

Technical Briefs:

Valentín Pérez-Caballero, Fernando Ayala, J. Federico Echávarri, and Angel I. Negueruela: Proposal for a New Standard OIV Method for Determination of Chromatic Characteristics of Wine
Am. J. Enol. Vitic. 2003 54: 59-62. [Abstract] [PDF]

Research Notes:

Fabienne Larronde, Jean P. Gaudillère, Stéphanie Krisa, Alain Decendit, Gérard Deffieux, and Jean M. Mérillon: Airborne Methyl Jasmonate Induces Stilbene Accumulation in Leaves and Berries of Grapevine Plants
Am. J. Enol. Vitic. 2003 54: 63-66. [Abstract] [PDF]

Teresa L. Walker, Justin R. Morris, Renee T. Threlfall, and Gary L. Main: Control of Cynthiana Wine Attributes Using Ion Exchange on Different Prefermentation Treatments
Am. J. Enol. Vitic. 2003 54: 67-71. [Abstract] [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

TABLE OF CONTENTS

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