TY - JOUR T1 - Elemental Profiling of Malbec Wines Made under Controlled Conditions by Microwave Plasma Atomic Emission Spectroscopy JF - American Journal of Enology and Viticulture JO - Am. J. Enol. Vitic. DO - 10.5344/ajev.2015.14120 SP - ajev.2015.14120 AU - Jenny Nelson AU - Helene Hopfer AU - Greg Gilleland AU - Daniel Cuthbertson AU - Roger Boulton AU - Susan E. Ebeler Y1 - 2015/04/23 UR - http://www.ajevonline.org/content/early/2015/04/15/ajev.2015.14120.abstract N2 - Microwave Plasma-Atomic Emission Spectrometry (MP-AES) was used for elemental analysis of Malbec wines from Argentina and the USA. Using just 6 elements (Sr, Rb, Ca, K, Na and Mg), Malbec wine from Mendoza, Argentina and California, USA were compared. The Malbec wines from these two countries were clearly separated based on their elemental profile in a Partial Least Squares-Discriminant Analysis (PLS-DA). To our knowledge, this is the first time that MP-AES was used for the discrimination of geographical origin of Malbec wines using 6 different elements. ER -