TY - JOUR T1 - <span hwp:id="article-title-1" class="article-title">Abstracts from Presentations at the ASEV Eastern Section 37th Annual Meeting &amp; National Viticulture Research Conference, 16–19 July 2012, Traverse City, MI</span><span hwp:id="article-title-2" class="sub-article-title">Quantitative Analysis of Phytic Acid in Grape Seeds, Stems, and Berries of Cabernet franc and Petit Verdot</span><span hwp:id="article-title-3" class="sub-article-title">Understanding the Relationship between Fermentation-Derived Aromas and Juice Nitrogen Composition</span><span hwp:id="article-title-4" class="sub-article-title">Effect of Cold Soak and On-Skin Fermentation on the Phenolic Content of Aromatic White Wines</span><span hwp:id="article-title-5" class="sub-article-title">Composition of Enological Nutrients and Their Effect on Malolactic Fermentation</span><span hwp:id="article-title-6" class="sub-article-title">Amino Acid Profiles and Yeast Assimilable Nitrogen in Hybrid Winegrapes from the Eastern United States</span><span hwp:id="article-title-7" class="sub-article-title">Validation Study of Stir Bar Sorptive Extraction of Ultratrace Volatile Compounds in Wines</span><span hwp:id="article-title-8" class="sub-article-title">An Investigation of the Relationship between Ethyl Acetate Production and Osmotic Stress in <em>Saccharomyces cerevisiae</em> K1-V1116 during High Brix Fermentations</span><span hwp:id="article-title-9" class="sub-article-title">Evaluating the Role of <em>Botrytis cinerea</em> in Its Noble Form in Appassimento Wine Production using Five Postharvest Grape Drying Methods</span><span hwp:id="article-title-10" class="sub-article-title">Management of Sour Rot in the Niagara Region</span><span hwp:id="article-title-11" class="sub-article-title">Late-Season Sulfur Spray Persistence in the Vineyard and during Winemaking</span><span hwp:id="article-title-12" class="sub-article-title">Effects of Exogenous Abscisic Acid on Freezing Tolerance and Soluble Sugars in Buds of Cabernet franc and Chambourcin Grapevines</span><span hwp:id="article-title-13" class="sub-article-title">Vegetative Growth, Cropping Potential, and Fruit Quality of Pierce’s Disease Tolerant American and French-American Hybrid Bunch Grape Cultivars in Alabama</span><span hwp:id="article-title-14" class="sub-article-title">Vineyard Floor Management with Cover Crops in a Mature Cabernet franc Vineyard</span><span hwp:id="article-title-15" class="sub-article-title">Vines of Different Capacity and Water Status Alter the Sensory Perception of Cabernet Sauvignon Wines</span><span hwp:id="article-title-16" class="sub-article-title">Effects on Leaf Photosynthesis, Source Sink Relations, and Fruit Quality of Late Season Application of Foliar Urea</span><span hwp:id="article-title-17" class="sub-article-title">Effects of Grow Tubes and Pruning at Transplanting on Grapevine Establishment in the Upper Midwest</span><span hwp:id="article-title-18" class="sub-article-title">Impact of Viticultural Practices on Fruit Quality of Cabernet franc Grown under Michigan Climate</span><span hwp:id="article-title-19" class="sub-article-title">Spatial Variation in Pruning Weight and Implications for Managing Vine Size in Concord Grapes</span><span hwp:id="article-title-20" class="sub-article-title">Effect of the Timing of Leaf Removal on Green and Fruity Aromas and Flavors of (<em>Vitis vinifera</em> L. cv.) Pinot noir Wine</span><span hwp:id="article-title-21" class="sub-article-title">Early Defoliation for Improved Yield Components and Grape Composition of <em>Vitis vinifera</em> L. Chardonnay and Pinot noir</span><span hwp:id="article-title-22" class="sub-article-title">Impacts of Late-Season Fungicide Applications on Fermentation and Sensory Characteristics</span><span hwp:id="article-title-23" class="sub-article-title">Cabernet franc Grapevine Response to Root-Zone Management</span><span hwp:id="article-title-24" class="sub-article-title">Vine Responses to Potato Leafhopper at Leaf and Vine Scales: Implications for Vineyard Management</span><span hwp:id="article-title-25" class="sub-article-title">Strobilurin (QoI) Resistance in Populations of <em>Erysiphe necator</em> on Grapes in Michigan</span><span hwp:id="article-title-26" class="sub-article-title">Finger Lakes versus World Riesling: Defining Monovarietal Typicity across Expert and Consumer Panels</span><span hwp:id="article-title-27" class="sub-article-title">Relationship of 3-Isobutyl-2-Methoxypyrazine (IBMP) with 3-Isobutyl-2-Hydroxypyrazine and Removal of IBMP from Musts Using Nonpolar Sorbents</span><span hwp:id="article-title-28" class="sub-article-title">Copigmentation: Possible Benefits in Wine Production</span><span hwp:id="article-title-29" class="sub-article-title">Evaluation of the Infection and Mortality of Crown Gall-free Grapevines under Field Conditions</span><span hwp:id="article-title-30" class="sub-article-title">Efficacy of Insecticides for Control of Leaf Phylloxera</span><span hwp:id="article-title-31" class="sub-article-title">Development of Berry Growth Curves in Hybrid and <em>Vitis vinifera</em> Grapes to Enable Crop Estimation and Crop Adjustment in New York</span><span hwp:id="article-title-32" class="sub-article-title">Isolation and Characterization of <em>Agrobacterium vitis</em> from Asymptomatic Concord Grapevines</span><span hwp:id="article-title-33" class="sub-article-title">Combined Titrametric Analysis of Titratable Acidity and Yeast Assimilable Nitrogen</span><span hwp:id="article-title-34" class="sub-article-title">North Dakota State University Grape Germplasm Enhancement Project</span><span hwp:id="article-title-35" class="sub-article-title">The Changing World of Vineyard Arthropod Management</span><span hwp:id="article-title-36" class="sub-article-title">Microoxygenation in Wine: Current Status</span><span hwp:id="article-title-37" class="sub-article-title">Training Effects on St. Croix Grapevines in Connecticut</span><span hwp:id="article-title-38" class="sub-article-title">Growing Winegrapes in Michigan</span><span hwp:id="article-title-39" class="sub-article-title">Diagnosis of Grapevine Virus Diseases in Michigan Vineyards</span><span hwp:id="article-title-40" class="sub-article-title">Late-Season Chasmothecium Production and Dispersal of <em>Erysiphe necator</em> in Michigan</span><span hwp:id="article-title-41" class="sub-article-title">National Clean Plant Network for Grapes: Progress and Accomplishments</span><span hwp:id="article-title-42" class="sub-article-title">Using Choice Exercises and Mixture Designs to Optimize Nutraceutical-Rich Juice Based on Health-Oriented and Sensory Attributes</span> JF - American Journal of Enology and Viticulture JO - Am. J. Enol. Vitic. SP - 579A LP - 589A DO - 10.5344/ajev.2012.ea VL - 63 IS - 4 AU - Zhiyu He AU - Mark Nisbet AU - Diane M. Schmitt AU - Alison M. Sudano AU - Amanda C. Stewart AU - Yanmei Zhang AU - Caitlin Heit AU - Ian Bock AU - Cristina Huber AU - Misha T. Kwasniewski AU - Yi Zhang AU - Yilanna Hu AU - Sarah Bowman AU - Cain C. Hickey AU - Letizia Tozzini AU - John E. Stenger AU - Shijian Zhuang AU - James A. Taylor AU - Belinda S. Kemp AU - Paolo Sabbatini AU - Christopher Gerling AU - Michela Centinari AU - Rufus Isaacs AU - Annemiek C. Schilder AU - Anna Katharine Mansfield AU - Sarah A. Harris AU - Ryan Hendricks AU - Thomas J. Zabadal AU - Bruce P. Bordelon AU - Jodi Creasap Gee AU - Christopher T. Gee AU - Barry H. Gump AU - Harlene M. Hatterman-Valenti AU - Rufus Isaacs AU - Ryan Hendricks AU - William R. Nail AU - Ron Perry AU - Annemiek C. Schilder AU - Annemiek C. Schilder AU - R. Keith Striegler AU - Lydia J. R. Lawless AU - Brent Trela AU - Anna Katharine Mansfield AU - Tim Martinson AU - Gavin Sacks AU - David C. Manns AU - Anna Katharine Mansfield AU - Ramón Mira de Orduña AU - Christian E. Butzke AU - Brent Trela AU - Debra Inglis AU - Debra Inglis AU - Debra Inglis AU - Wendy McFadden-Smith AU - Wayne F. Wilcox AU - Gavin L. Sacks AU - Imed Dami AU - Elina Coneva AU - Edgar Vinson AU - J. Raymond Kessler, Jr. AU - Jay Spiers AU - Joyce Ducar AU - Bradley Taylor AU - Tony K. Wolf AU - Paolo Sabbatini AU - Harlene M. Hatterman-Valenti AU - Randy Beaudry AU - Paolo Sabbatini AU - Terence R. Bates AU - Roland Harrison AU - Richard Sedcole AU - Glen L. Creasy AU - Dana Acimovic AU - Hans Walter-Peterson AU - Michael Colizzi AU - Luann Preston-Wilsey AU - Pam Raes AU - Wayne Wilcox AU - Justine E. Vanden Heuvel AU - Anna K. Mansfield AU - Taryn L. Bauerle AU - Steve Van Timmeren AU - Marcel S. Lenz AU - G. Stanley Howell AU - James A. Flore AU - Pat Murad AU - Paolo Sabbatini AU - Laura A. Miles AU - Timothy D. Miles AU - William W. Kirk AU - Diane M. Schmitt AU - Mark A. Nisbet AU - Imelda Ryona AU - Johannes Reinhardt AU - Gavin Sacks AU - Paul Jenkins AU - David Miller AU - Kris A. Berglund AU - Bruce Bordelon AU - Jay Briggs AU - Craig Cunningham AU - Imed Dami AU - Mike deSchaaf AU - Erwin Elsner AU - Tom Fricke AU - Jim Longcore AU - Tim Martinson AU - Ron Nitz AU - Jim Travis AU - Paul Howard AU - Terry Bates AU - Hans Walter-Peterson AU - Penn State Erie AU - John E. Stenger AU - Tom Plocher AU - Steve Van Timmeren AU - Keith S. Mason AU - Craig Roubos AU - Paul E. Jenkins AU - John C. Wise AU - Paul Jenkins AU - Kris A. Berglund AU - Dave Miller AU - Paolo Sabbatini AU - James Burns AU - Jerri M. Gillett AU - Laura A. Miles AU - Karen L. Powers AU - Nikki L. Rothwell AU - Sue T. Sim AU - Deborah Golino AU - Renee T. Threlfall AU - Jean-François Meullenet Y1 - 2012/12/01 UR - http://www.ajevonline.org/content/63/4/579A.abstract N2 - ER -