Table 2
Linear correlation coefficients (r) for the relationship between light intensity (measured as PAR, μmol m−2 sec−1) and berry temperature (°C) for Cabernet Sauvignon grapes with different microclimates.
Linear correlation coefficients (r) for the relationship between light intensity (measured as PAR, μmol m−2 sec−1) and berry temperature (°C) for Cabernet Sauvignon grapes with different microclimates.