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ripening

  • You have accessRestricted access
    Grape Berry Transpiration Is Determined by Vapor Pressure Deficit, Cuticular Conductance, and Berry Size
    Yun Zhang, Markus Keller
    Am J Enol Vitic.  November 2015  66: 454-462;  published ahead of print August 06, 2015 ; DOI: 10.5344/ajev.2015.15038
  • You have accessRestricted access
    Effect of the Cytokinin Forchlorfenuron on Tannin Content of Thompson Seedless Table Grapes
    Itay Maoz, Askin Bahar, Tatiana Kaplunov, Yochanan Zutchi, Avinoam Daus, Susan Lurie, Amnon Lichter
    Am J Enol Vitic.  June 2014  65: 230-237;  published ahead of print January 23, 2014 ; DOI: 10.5344/ajev.2014.13095
  • You have accessRestricted access
    Changes in Polygalacturonase Activity and Calcium Content during Ripening of Grape Berries
    Charlotte Cabanne, Bernard Donèche
    Am J Enol Vitic.  January 2001  52: 331-335;  published ahead of print January 01, 2001

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