Vitis vinifera
- Open AccessFruit Ripening Has Little Influence on Grapevine Cold AcclimationMarkus Keller, Lynn J. Mills, Mercy A. OlmsteadAm J Enol Vitic. 2014 65: 417-423 ; DOI: 10.5344/ajev.2014.14042Markus Keller1Washington State University, Irrigated Agriculture Research and Extension Center, 24106 N. Bunn Road, Prosser, WA 99350Lynn J. Mills1Washington State University, Irrigated Agriculture Research and Extension Center, 24106 N. Bunn Road, Prosser, WA 99350Mercy A. Olmstead2University of Florida, Horticultural Sciences Department, 2135 Fifield Hall, Gainesville, FL 32611.
- You have accessRestricted accessVarious Influences of Harvest Date and Fruit Sugar Content on Different Wine Flavor and Aroma CompoundsPaul K. Boss, Christine Böttcher, Christopher DaviesAm J Enol Vitic. 2014 65: 341-353 ; DOI: 10.5344/ajev.2014.13137Paul K. Boss1CSIRO Agriculture, PMB 2, Glen Osmond, SA 5064, AustraliaChristine Böttcher1CSIRO Agriculture, PMB 2, Glen Osmond, SA 5064, AustraliaChristopher Davies1CSIRO Agriculture, PMB 2, Glen Osmond, SA 5064, Australia
- You have accessRestricted accessArbuscular Mycorrhizal Fungal Communities Associated with Vitis vinifera Vines under Different Frequencies of IrrigationTaylor C. Holland, Pat Bowen, Carl Bogdanoff, Miranda HartAm J Enol Vitic. 2014 65: 222-229 ; DOI: 10.5344/ajev.2014.13101Taylor C. Holland1University of British Columbia, 3333 University Way, Kelowna, BC V1V 1V7, CanadaPat Bowen2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC VOH 1Z0, Canada.Carl Bogdanoff2Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, BC VOH 1Z0, Canada.Miranda Hart1University of British Columbia, 3333 University Way, Kelowna, BC V1V 1V7, Canada
- You have accessRestricted accessGenetic Characterization of Grape Cultivars from Apulia (Southern Italy) and Synonymies in Other Mediterranean RegionsAnna Schneider, Stefano Raimondi, Costantino S. Pirolo, Daniela Torello Marinoni, Paola Ruffa, Pasquale Venerito, Pierfederico La NotteAm J Enol Vitic. 2014 65: 244-249 ; DOI: 10.5344/ajev.2013.13082Anna Schneider1National Research Council of Italy (CNR), Institute of Plant Virology–Support Unit Grugliasco, Largo Paolo Braccini 2, 10095 Grugliasco, ItalyStefano Raimondi1National Research Council of Italy (CNR), Institute of Plant Virology–Support Unit Grugliasco, Largo Paolo Braccini 2, 10095 Grugliasco, ItalyCostantino S. Pirolo2University of Bari, Department of Soil, Plant and Food Sciences (DISSPA), Via Amendola 165, 70126 Bari, ItalyDaniela Torello Marinoni3University of Turin, Department of Agricultural, Forest and Food Sciences (DISAFA), Largo Paolo Braccini 2,10095 Grugliasco, ItalyPaola Ruffa1National Research Council of Italy (CNR), Institute of Plant Virology–Support Unit Grugliasco, Largo Paolo Braccini 2, 10095 Grugliasco, ItalyPasquale Venerito4Research, Experimentation and Education Centre in Agriculture “Basile Caramia” (CRSFA), Via Cisternino 281, 70010 Locorotondo, ItalyPierfederico La Notte4Research, Experimentation and Education Centre in Agriculture “Basile Caramia” (CRSFA), Via Cisternino 281, 70010 Locorotondo, Italy5National Research Council of Italy, Institute of Plant Virology–Support Unit Bari, Via Amendola 165, 70126 Bari, Italy.
- You have accessRestricted accessCharacterization and Identification of Minority Red Grape Varieties Recovered in Rioja, SpainPedro Balda, Javier Ibáñez, Juan Carlos Sancha, Fernando Martínez de TodaAm J Enol Vitic. 2014 65: 148-152 ; DOI: 10.5344/ajev.2013.13050Pedro Balda1Instituto de Ciencias de la Vid y del Vino (Universidad de La Rioja, CSIC, Gobierno de La Rioja), 26006 Logroño, SpainJavier Ibáñez1Instituto de Ciencias de la Vid y del Vino (Universidad de La Rioja, CSIC, Gobierno de La Rioja), 26006 Logroño, SpainJuan Carlos Sancha1Instituto de Ciencias de la Vid y del Vino (Universidad de La Rioja, CSIC, Gobierno de La Rioja), 26006 Logroño, SpainFernando Martínez de Toda1Instituto de Ciencias de la Vid y del Vino (Universidad de La Rioja, CSIC, Gobierno de La Rioja), 26006 Logroño, Spain
- You have accessRestricted accessN, P, and K Supply to Pinot noir Grapevines: Impact on Berry Phenolics and Free Amino AcidsR. Paul Schreiner, Carolyn F. Scagel, Jungmin LeeAm J Enol Vitic. 2014 65: 43-49 ; DOI: 10.5344/ajev.2013.13037R. Paul Schreiner1USDA-ARS, Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330Carolyn F. Scagel1USDA-ARS, Horticultural Crops Research Laboratory, 3420 NW Orchard Ave., Corvallis, OR 97330Jungmin Lee2USDA-ARS, Horticultural Crops Research Laboratory Worksite, 29603 U of I Ln., Parma, ID 83660
- You have accessRestricted accessGenetic Identification and Origin of Grapevine Cultivars (Vitis vinifera L.) in TunisiaSana Ghaffari, Nejib Hasnaoui, Lalla Hasna Zinelabidine, Ali Ferchichi, José Miguel Martínez-Zapater, Javier IbáñezAm J Enol Vitic. 2013 64: 538-544 ; DOI: 10.5344/ajev.2013.12135Sana Ghaffari1Dry Land Farming and Oasis Cropping Laboratory, Arid Land Institute, Km 22.5, Rte. El Djorf, 4119 Medenine, TunisiaNejib Hasnaoui2Unité de Chimie Biologique Industrielle, Gembloux Agro-Bio Tech, Passage des Déportés, 2, 5030 Gembloux, BelgiumLalla Hasna Zinelabidine3Instituto de Ciencias de la Vid y del Vino (CSIC, Universidad de La Rioja, Gobierno de La Rioja), Complejo Científico Tecnológico, C/Madre de Dios 51, 26006 Logroño, Spain.Ali Ferchichi1Dry Land Farming and Oasis Cropping Laboratory, Arid Land Institute, Km 22.5, Rte. El Djorf, 4119 Medenine, TunisiaJosé Miguel Martínez-Zapater3Instituto de Ciencias de la Vid y del Vino (CSIC, Universidad de La Rioja, Gobierno de La Rioja), Complejo Científico Tecnológico, C/Madre de Dios 51, 26006 Logroño, Spain.Javier Ibáñez3Instituto de Ciencias de la Vid y del Vino (CSIC, Universidad de La Rioja, Gobierno de La Rioja), Complejo Científico Tecnológico, C/Madre de Dios 51, 26006 Logroño, Spain.
- You have accessRestricted accessDetermining the Methoxypyrazine Biosynthesis Variables Affected by Light Exposure and Crop Level in Cabernet SauvignonJake D. Dunlevy, Kathleen L. Soole, Michael V. Perkins, Emily L. Nicholson, Suzanne M. Maffei, Paul K. BossAm J Enol Vitic. 2013 64: 450-458 ; DOI: 10.5344/ajev.2013.13070Jake D. Dunlevy1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, Australia2School of Biological Science, Flinders University of South Australia, GPO Box 2100, SA 5001, Australia.Kathleen L. Soole2School of Biological Science, Flinders University of South Australia, GPO Box 2100, SA 5001, Australia.Michael V. Perkins3School of Chemistry, Physics and Earth Sciences, Flinders University of South Australia, GPO Box 2100, SA 5001, Australia.Emily L. Nicholson1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, AustraliaSuzanne M. Maffei1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, AustraliaPaul K. Boss1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, Australia
- You have accessRestricted accessGenetic Characterization of Grapevine Cultivars Collected throughout the Dalmatian RegionGoran Zdunić, John E. Preece, Gerald S. Dangl, Anne Koehmstedt, Ana Mucalo, Edi Maletić, Ivan PejićAm J Enol Vitic. 2013 64: 285-290 ; DOI: 10.5344/ajev.2012.12085Goran Zdunić1Institute for Adriatic Crops and Karst Reclamation, Put Duilova 11, 21 000 Split, CroatiaJohn E. Preece2National Clonal Germplasm Repository, USDA-ARS, University of California, Davis, CA 95616Gerald S. Dangl3Foundation Plant Services, One Shields Ave., University of California, Davis, CA 95616Anne Koehmstedt2National Clonal Germplasm Repository, USDA-ARS, University of California, Davis, CA 95616Ana Mucalo1Institute for Adriatic Crops and Karst Reclamation, Put Duilova 11, 21 000 Split, CroatiaEdi Maletić4Faculty of Agriculture, University of Zagreb, Svetošimunska 25, 10000 Zagreb, Croatia.Ivan Pejić4Faculty of Agriculture, University of Zagreb, Svetošimunska 25, 10000 Zagreb, Croatia.
- You have accessRestricted accessControl of Grapevine Leafroll Disease Spread at a Commercial Wine Estate in South Africa: A Case StudyGerhard Pietersen, Nico Spreeth, Tobie Oosthuizen, André van Rensburg, Maritza van Rensburg, Dwayne Lottering, Neil Rossouw, Don ToothAm J Enol Vitic. 2013 64: 296-305 ; DOI: 10.5344/ajev.2013.12089Gerhard Pietersen1ARC-Plant Protection Research Institute, Department of Microbiology and Plant Pathology, University of Pretoria, 0002, South AfricaNico Spreeth2Vititec, P.O. Box 528, Suider-Paarl, 7624, South AfricaTobie Oosthuizen2Vititec, P.O. Box 528, Suider-Paarl, 7624, South AfricaAndré van Rensburg3Vergelegen Wine Estate, Lourensford Road, Somerset West, 7130, South Africa.Maritza van Rensburg3Vergelegen Wine Estate, Lourensford Road, Somerset West, 7130, South Africa.Dwayne Lottering3Vergelegen Wine Estate, Lourensford Road, Somerset West, 7130, South Africa.Neil Rossouw3Vergelegen Wine Estate, Lourensford Road, Somerset West, 7130, South Africa.Don Tooth3Vergelegen Wine Estate, Lourensford Road, Somerset West, 7130, South Africa.