yeast ecology
- Open AccessInnovative Use of Non-Saccharomyces in Bio-Protection: T. delbrueckii and M. pulcherrima Applied to a Machine HarvesterLeticia Chacon-Rodriguez, C.M. Lucy Joseph, Bastien Nazaris, Joana Coulon, Shaun Richardson, Daniel A. DycusCatalyst: Discovery into Practice 2020 4: 82-90 ; DOI: 10.5344/catalyst.2020.20003Leticia Chacon-Rodriguez1Department of Viticulture and Enology, University of California, 595 Hilgard Lane, Davis, CA 95616;C.M. Lucy Joseph1Department of Viticulture and Enology, University of California, 595 Hilgard Lane, Davis, CA 95616;Bastien Nazaris2BioLaffort, 11 rue Aristide Bergès, 33270 Floirac, France; andJoana Coulon2BioLaffort, 11 rue Aristide Bergès, 33270 Floirac, France; andShaun Richardson3Laffort USA, 1460 Cader Lane, Suite C, Petaluma, CA 94954.Daniel A. Dycus3Laffort USA, 1460 Cader Lane, Suite C, Petaluma, CA 94954.
- You have accessRestricted accessIdentification and Frequencies of Endophytic Microbes within Healthy Grape BerriesMegan E. Hall, Wayne F. WilcoxAm J Enol Vitic. 2019 70: 212-219 ; DOI: 10.5344/ajev.2018.18033Megan E. Hall1Section of Plant Pathology and Plant-Microbe Biology, School of Integrative Plant Science, Cornell University, NYS Agricultural Experiment Station, Geneva NY 14456Wayne F. Wilcox1Section of Plant Pathology and Plant-Microbe Biology, School of Integrative Plant Science, Cornell University, NYS Agricultural Experiment Station, Geneva NY 14456
- You have accessRestricted accessAdapting a Photochemical Reactor to the Study of UV Ecology in Vineyard YeastEmery Longan, Melissa Knutsen, James Shinkle, Renee J. ChosedAm J Enol Vitic. 2017 68: 499-503 ; DOI: 10.5344/ajev.2017.16110Emery Longan1Furman University, Department of Biology, 3300 Poinsett Highway, Greenville, SC 29613Melissa Knutsen1Furman University, Department of Biology, 3300 Poinsett Highway, Greenville, SC 29613James Shinkle2Trinity University, Department of Biology, One Trinity Place, San Antonio, TX.Renee J. Chosed1Furman University, Department of Biology, 3300 Poinsett Highway, Greenville, SC 29613
- You have accessRestricted accessInfluence of Interannual Meteorological Variability on Yeast Content and Composition in Sangiovese GrapesLorenzo Brilli, Giacomo Buscioni, Marco Moriondo, Marco Bindi, Massimo VincenziniAm J Enol Vitic. 2014 65: 375-380 ; DOI: 10.5344/ajev.2014.13116Lorenzo Brilli1DiSPAA, University of Florence, Piazzale delle Cascine 18, 50144, Florence, Italy2DESA, University of Sassari, Via Enrico de Nicola 9, 07100, Sassari, ItalyGiacomo Buscioni3GESAAF, University of Florence, Piazzale delle Cascine 18, 50144, Florence, ItalyMarco Moriondo4CNR-Ibimet, Via Madonna del Piano 10, 50019 Sesto Fiorentino, ItalyMarco Bindi1DiSPAA, University of Florence, Piazzale delle Cascine 18, 50144, Florence, ItalyMassimo Vincenzini3GESAAF, University of Florence, Piazzale delle Cascine 18, 50144, Florence, Italy