… proportions among organs per g of fresh tissue instead of dry tissue, we reported all the
concentrations per g of fresh tissue for a better correlation with the gene expression analysis. …

Insertional polymorphisms of two copia-like (Vine-1, Tvv1) and one gypsy-like (Gret1)
retrotransposon found in the grapevine genome were studied in 29 Vitis genotypes (Vitis arizonica, …

… For aroma and gene expression analysis, ~50 g of flower tissue (both closed flowers with
calyptrae and opened ones without calyptrae), 100 g of berries until the end of Phase I and 100 …

The aims are to evaluate morpho-anatomical bud development during dormancy and to
compare the heat requirement needed to start bud break in several grapevine cultivars …

… Vegetative buds were considered open at stage 2 of the Guerriero and Scalabrelli rating
scale (8), corresponding to visible swelling of 2 leaves. Flower buds were considered open at …

… Giancarlo Scalabrelli … Leaf nitrogen content was determined on a separate 0.2 g of
dried leaf tissue sample by Kjeldahl digestion. … Bausher, MG and G. Yelenoaky. 1986. …

Background and Aims: Monitoring of anthocyanins (Anth) in winegrape (Vitis vinifera L.) is
fundamental for the production of top‐quality red wines. This work was aimed at testing a new …

Università di Pisa. Italia Page 1 EFFECT OF ROOTSTOCK ON VEGETATIVE ACTIVITY AND
YIELD IN GRAPEVINE. G. Ferroni, G. Scalabrelli Dipartimento di Coltivazione e Difesa delle …

For two subsequent years, plants of the apricot cultivar'Tirinto'were kept under the following
climatic conditions as of leaf fall: a) constant 6 C; b) 6 C for 16 hours and 16 C for 8 hours; c) …

As the choice of the drinkware could deeply affect consumer perception during beverage
consumption, an experimental research was carried out by expert testers to investigate the …