A comparative study on stomatal control under water deficit was conducted on grapevines
of the cultivars Grenache, of Mediterranean origin, and Syrah of mesic origin, grown near …

Viticulture and winemaking are important socioeconomic sectors in many European regions.
Climate plays a vital role in the terroir of a given wine region, as it strongly controls canopy …

Grapes are an extremely climate sensitive crop and vines have been cultivated for several
thousand years. Over time many grape growing regions have been established, whose …

The rapidly increasing world population and the scarcity of suitable land for agricultural food
production together with a changing climate will ultimately put pressure on grape‐producing …

… (Schultz 1996) because no field data on stomatal conductance were available from the
vineyards near Colmar. We used the ΨPD values measured in that experiment (Schultz 1996) …

Hannah et al.(1) recently published a comprehensive study showing substantial impacts of
climate change on viticultural suitability, leading to potential ecological issues. We agree that …

The net flow in vascular and transpirational components of the grape berry water budget
was evaluated during water deficits imposed at different stages of fruit development. Diurnal …

Morphology, water relations, and xylem anatomy of high-light (sun)- and low-light (shade)-grown
Vitis vinifera L. shoots were studied to determine the effects of shading on the hydraulic …

Apparent resistances to water transport in the liquid phase were determined from measurements
of soil, root, basal shoot internode, shoot apex, and leaf water potentials and water flux …

Grapevines are cultivated on six out of seven continents, between latitudes 4 and 51 in the
Northern Hemisphere and between latitudes 6 and 45 in the Southern Hemisphere across a …