Influence of Oenococcus oeni and Brettanomyces bruxellensis on hydroxycinnamic acids and volatile phenols of aged wine

MG Madsen, NK Edwards… - … Journal of Enology …, 2017 - Am Soc Enol Viticulture
The effect of two Oenococcus oeni strains, Viniflora ® CiNe™ and Viniflora ® CH11, with
and without cinnamoyl esterase activity, respectively, on the contents of the hydroxycinnamic …

Influence of Oenococcus oeni and Brettanomyces bruxellensis on wine microbial taxonomic and functional potential profiles

…, MG Madsen, M Abel-Kistrup… - … Journal of Enology …, 2018 - Am Soc Enol Viticulture
The interactions between lactic acid bacteria, yeast, and other wine microbiota impact on wine
quality. Some strains of lactic acid bacteria Oenococcus oeni possess cinnamoyl esterase …

[HTML][HTML] The effect of feeding liquid or dry creep feed on growth performance, feed disappearance, enzyme activity and number of eaters in suckling piglets

N Byrgesen, JG Madsen, C Larsen, NJ Kjeldsen… - Animals, 2021 - mdpi.com
… Every pen measured 5.0 m × 2.7 m. One quarter of the floor was slatted while 3/4 was solid.
… 1.20 m × 2.70 m. Each pen had a feeding and drinking trough measuring 1.40 m in total. All …

[HTML][HTML] Impact of dietary l-arginine supply during early gestation on myofiber development in newborn pigs exposed to intra-uterine crowding

JG Madsen, C Pardo, M Kreuzer, G Bee - Journal of animal science and …, 2017 - Springer
… Birth weight was nested within sow as birth weight intervals (L and M) were not unique among
sows, leading to the individual piglet being assigned either L or M depending on the dam. …

[HTML][HTML] Suckling induces differential gut enzyme activity and body composition compared to feeding milk replacer in piglets

…, C Larsen, J Klaaborg, AR Williams, JG Madsen - Animals, 2022 - mdpi.com
Simple Summary Large litters have resulted in a surplus of piglets, and there is therefore a
need for alternative management tools. Currently, nurse sows (ie, sows rearing surplus piglets…

[HTML][HTML] Effects of Weaning Age and Creep Feed Type on Growth Performance and Gut Maturation in Weaned Piglets

…, MS Hedemann, AR Williams, C Amdi, JG Madsen - Animals, 2023 - mdpi.com
Simple Summary The transition from suckling to weaning imposes challenges for piglets
and often results in unwanted post-weaning growth check. This is a result of poor feed intake, …

Influence of Oenococcus oeni and Brettanomyces bruxellensis on Aged Wine Microbial Taxonomic and Functional Profiles

…, NK Edwards, MG Madsen, M Abel-Kistrup… - bioRxiv, 2017 - biorxiv.org
In the wine making process, the interactions between lactic acid bacteria (LAB), yeast and
other wine microflora have an impact on the wine quality. In this study, we investigate the …

Guanidinoacetic acid as a feed supplement offered to weaned piglets

…, J Dall, C Amdi, JG Madsen - … Scandinavica, Section A …, 2021 - Taylor & Francis
… The model applied for estimating BW, ADG per pig/pen (g), ADFI per pig/pen (g) and FCR
per pig was as follows; Y i j k l m = α i + β j + γ k + ( α β ) i j + A ( ζ η ) l m + e i j k where Y i j k l m

[HTML][HTML] Are Growth Performance and Fecal Score in Weaning Pigs Affected by the Inclusion Level of Potato Protein Concentrate and the Enclosed Glycoalkaloids in …

AL Voergaard, LV de Knegt, JG Madsen, J Dall - Animals, 2023 - mdpi.com
Simple Summary Potato protein concentrate (PPC) has been included in piglet diets for
many decades because of its properties with respect to piglets’ protein requirements. The …

[PDF][PDF] Perinatal nutritional effects on muscle development and growth from birth to slaughter age of low birth weight pigs from hyperprolific sows

JG Madsen - 2017 - research-collection.ethz.ch
Breeding for more pigs born per sow is a rational measure to increase the efficiency of a
modern pig production. The mordern pig production is a business and like any other business it …