A total of 98 grape cultivars were studied for content and composition of organic acids and
sugars in grape juice during two consecutive years. Glucose and fructose were the …

Background Grapes are a major fruit crop around the world. Heat stress can significantly
reduce grape yield and quality. Changes at the molecular level in response to heat stress and …

Inheritance patterns for table grape sugars and organic acids were investigated on three
cross offspring populations during two successive years. Glucose and fructose were the …

The anthocyanin composition and concentration of various organs of teinturier grape Yan-73
were studied throughout the growing season. Nineteen anthocyanins were identified by …

Sugar concentrations and sucrose-metabolism related enzyme activities in berries and leaves
were investigated during berry development using grape cultivars with different sucrose …

Yan-73 (Vitis vinifera) is a teinturier grape cultivar, which accumulates anthocyanins in skin,
pulp, pedicels, and rachis. The effects of sunlight on anthocyanin biosynthesis and …

Five peach cultivars [ Prunus persica (L.) Batch] with different maturity dates were subjected
to sink–source manipulation by girdling to isolate 1-year-old fruit-bearing shoots. Four …

The influence of sunlight exclusion from grape clusters at different phenological stages on
berry composition, especially anthocyanin accumulation in berry skin, was investigated. …

The most significant challenge remaining in the development of small interfering RNAs (siRNAs)
as a new class of therapeutic drugs is successful delivery in vivo. The majority of …

Abstract:‘Beihong’is a late-ripening red wine cultivar derived from ‘Muscat Hamburg’בV.
amurensis’. Berries mature during the end of September in Beijing. The fruit cluster is conical, …