Valorization of pomegranate peel from 12 cultivars: Dietary fibre composition, antioxidant capacity and functional properties

N Hasnaoui, B Wathelet, A Jiménez-Araujo - Food Chemistry, 2014 - Elsevier
… We can see that the acid-sweet character had no effect on the plotting, and therefore being
acid or sweet did not affect any of the studied parameters, particularly the DF characteristics. …

Characterization of Tunisian pomegranate (Punica granatum L.) cultivars using amplified fragment length polymorphism analysis

R Jbir, N Hasnaoui, M Mars, M Marrakchi, M Trifi - Scientia Horticulturae, 2008 - Elsevier
The amplified fragment length polymorphism (AFLP) analysis of DNA was used to characterize
34 pomegranate cultivars. By using a combination of six primers, a total of 327 markers …

Organic acids, sugars, and anthocyanins contents in juices of Tunisian pomegranate fruits

N Hasnaoui, R Jbir, M Mars, M Trifi… - … Journal of Food …, 2011 - Taylor & Francis
… from the north of Tunisia (region R4), there is no clear weight of geographic origin on
clustering. Indeed, the grouping inside the second main group (II) shows no clear correlation with …

Structural, microstructural characterisation and magnetic properties of nanocrystalline Fe-10 wt% Pb alloy powders synthesised by mechanical alloying process

N Hasnaoui, A Hafs, T Hafs, F Bendjedaa - Journal of Alloys and …, 2022 - Elsevier
… After 16 h of milling, we have observed that no reflections corresponding to (fcc) Pb and (bcc)
α-Fe exist, and that only the solid solution (bcc) α-Fe(Pb) phase with a space group Im3m …

Seed and juice characterization of pomegranate fruits grown in Tunisia: Comparison between sour and sweet cultivars revealed interesting properties for prospective …

N Hasnaoui, M Mars, S Ghaffari, M Trifi… - Industrial crops and …, 2011 - Elsevier
Tunisian pomegranate genetic resources consist of sweet and sour cultivars, showing large
morphometric variability. In the present work we characterized seeds and juice contents of …

Molecular genetic diversity of Punica granatum L.(pomegranate) as revealed by microsatellite DNA markers (SSR)

N Hasnaoui, A Buonamici, F Sebastiani, M Mars… - Gene, 2012 - Elsevier
… Besides, at regional level, results of the present study indicate that there is no discernable
genetic difference within each region as well as among regions. This result tally with previous …

[HTML][HTML] Molecular Polymorphisms in Tunisian Pomegranate (Punica granatum L.) as Revealed by RAPD Fingerprints

N Hasnaoui, M Mars, J Chibani, M Trifi - Diversity, 2010 - mdpi.com
The genetic diversity among Tunisian pomegranate cultivars has been investigated. Using
universal primers, the random amplified polymorphic DNA (RAPD) method was used to …

… , par diffraction des rayons-X, à 20° C de trois phases intermédiaires orthorhombiques dans le système des deux n-alcanes: docosane (n-C22)-tétracosane (n-C24)

N Hasnaoui, J Dellacherie… - Journal de chimie …, 1988 - jcp.edpsciences.org
… à étudier les structures des n-alcanes : en particulier, il détermine la maille triclinique de
la paraffine n-C18 (8) et prévoit des structures équivalentes pour les composés n-C22 et n-C24. …

Development and characterization of SSR markers for pomegranate (Punica granatum L.) using an enriched library

N Hasnaoui, A Buonamici, F Sebastiani, M Mars… - Conservation Genetics …, 2010 - Springer
In the present work, we report the development of 11 microstallite markers (SSR) for Punica
granatum. Evaluated on a set of 27 pomegranate accessions sampled in Tunisia, they …

Évolution structurale en fonction de la température des phases intermédiaires β'1 et β'2, du système docosane n-C22-tetracosane n-C24

N Hasnaoui, J Dellacherie… - Journal de chimie …, 1988 - jcp.edpsciences.org
Par diffraction des rayons X en température croissante, trois transformations à l'état solide
sont mises en évidence dans les phases intermédiaires β' 1 et β' 2 orthorhombiques …