The Science of Grapevines, Third Edition reflects the latest insights into cultivar
relationships, vascular transport, hormone action, and stress responses of grapevines …

Grapes, due to their wide distribution, are one of the temperate fruit crops most frequently
damaged by freezing temperatures. Freezing injury can result in decreases in yield and …

Efforts to protect crops from freezing injury began at least 2000 years ago, when Roman
farmers protected grapes by burning scattered piles of dead vines and prunings (Blanc et aJ …

Crop nutrition is a practical method against freezing injury which may improves grapevine
freezing tolerance (FT) potential by increasing bud nitrogenous and carbohydrates storages …

High salt concentrations in soil and irrigation water restrict establishment and growth of
tomato (Solanum lycopersicum). Correcting saline condition in field and greenhouse would …

The objectives of this study were to compare freezing tolerance (FT) of 12 field-grown
grapevine cultivars at four stages: Nov., Jan., Mar., and Apr., and to investigate the …

The objectives of this study was to compare bud death of four different grapevine cultivars
('Bronx Seedless','Cardinal','Autumn Royal','Superior Seedless') after the winter cold of 2018 …

An experiment was conducted on Gewürztraminer vines between 1988 and 1992 in the
Okanagan Valley of British Columbia, Canada, to assess the impact of three canopy …

The relationship between low temperature exotherms (LTE) and tissue viability was
investigated in Vitis riparia, using the technique of differential thermal analysis (DTA). Buds …

Cold hardiness of Vitis vinifera L. cv. White Riesling was examined using controlled
environments to establish the roles of photoperiod and temperature. Field-grown, potted …