Quantifying spatial supply-demand mismatches in ecosystem services provides insights for land-use planning

A González-García, I Palomo, JA González, CA López… - Land use policy, 2020 - Elsevier
Global trends in land-use changes, including urbanization and abandonment of rural areas,
have important repercussions for the supply and demand of ecosystem services (ES). In this …

Role of vineyard practices in generating and mitigating greenhouse gas emissions

ML Longbottom, PR Petrie - Australian Journal of Grape and …, 2015 - Wiley Online Library
Climate change is expected to have a significant impact on the wine industry, and as an
industry, it is critical that practices are evaluated to ensure opportunities to mitigate …

Sustainable viticulture: The carbon-sink function of the vineyard agro-ecosystem

E Brunori, R Farina, R Biasi - Agriculture, Ecosystems & Environment, 2016 - Elsevier
In addition to food production, tree crop-based agrosystems can provide other ecosystem
services (ES) such as soil fertility maintenance, soil and water retention and landscape …

Disentangling the carbon budget of a vineyard: The role of soil management

L Tezza, N Vendrame, A Pitacco - Agriculture, ecosystems & environment, 2019 - Elsevier
The environmental sustainability of viticulture can be enhanced with the application of
conservative management practices (eg resident vegetation or cover crop on the inter-row) …

Soil organic matter accounting in the carbon footprint analysis of the wine chain

S Bosco, C Di Bene, M Galli, D Remorini… - … International Journal of …, 2013 - Springer
Purpose Concerns about global warming led to the calculation of the carbon footprint (CF)
left by human activities. The agricultural sector is a significant source of greenhouse gas …

[HTML][HTML] Soil carbon budget account for the sustainability improvement of a Mediterranean vineyard area

A Novara, V Favara, A Novara, N Francesca… - Agronomy, 2020 - mdpi.com
Sustainable viticulture is suggested as an interesting strategy for achieving the objectives of
global greenhouse gas (GHG) emission reduction in terms of mitigation and adaptation …

Life cycle assessment in the wine sector

L Petti, I Arzoumanidis, G Benedetto, S Bosco… - Life Cycle Assessment …, 2015 - Springer
Currently, stakeholders' increasing attention to quality is driving the wine sector to rethink
and change its own production processes. Amongst product quality dimensions, the …

Study of the carbon budget of a temperate-climate vineyard: inter-annual variability of CO2 flux

N Vendrame, L Tezza, A Pitacco - American Journal of …, 2019 - Am Soc Enol Viticulture
Agriculture can improve the global carbon budget by reducing emissions and increasing soil
carbon sequestration. Woody crops like vineyards present biological, structural, and …

[HTML][HTML] Geometric characterization of vines from 3D point clouds obtained with laser scanner systems

A del-Campo-Sanchez, M Moreno, R Ballesteros… - Remote Sensing, 2019 - mdpi.com
The 3D digital characterization of vegetation is a growing practice in the agronomy sector.
Precision agriculture is sustained, among other methods, by variables that remote sensing …

[HTML][HTML] Carbon stocks and changes in biomass of Mediterranean woody crops over a six-year period in NE Spain

I Funes, R Molowny-Horas, R Savé… - Agronomy for …, 2022 - Springer
Carbon sequestration and storage in biomass is one of the most important measures to
mitigate climate change. Mediterranean woody crops can sequestrate carbon in the biomass …