[BOOK][B] The science of grapevines

M Keller - 2020 - books.google.com
The Science of Grapevines, Third Edition reflects the latest insights into cultivar
relationships, vascular transport, hormone action, and stress responses of grapevines …

[HTML][HTML] Chemical diversity of Flavan-3-Ols in grape seeds: Modulating factors and quality requirements

GF Padilla-González, E Grosskopf, NJ Sadgrove… - Plants, 2022 - mdpi.com
Grape seeds are a rich source of flavan-3-ol monomers, oligomers, and polymers. The
diverse profile of compounds includes mainly B-type procyanidins (especially C4→ C8 …

[HTML][HTML] The Evolution of Phenolic Compounds in Vitis vinifera L. Red Berries during Ripening: Analysis and Role on Wine Sensory—A Review

G Allegro, C Pastore, G Valentini, I Filippetti - Agronomy, 2021 - mdpi.com
The study of phenolic maturity in Vitis vinifera L. requires a multidisciplinary approach to
understand how the evolution of berry flavonoids and cell wall material influence the colour …

Phytochemical screening, phenolic and flavonoid contents, antioxidant and cytogenotoxicity activities of Combretum leprosum Mart. (Combretaceae)

HG Sousa, VT Uchôa, SMG Cavalcanti… - Journal of Toxicology …, 2021 - Taylor & Francis
ABSTRACT Combretum leprosum Mart.(Combretaceae), a shrub popularly known as
mofumbo, is used in folk medicine for treatment of uterine bleeding, pertussis, gastric pain …

[HTML][HTML] Effects of water stress on vegetative growth and 'merlot'grapevine yield in a semi-arid mediterranean climate

JL Chacón-Vozmediano, J Martínez-Gascueña… - Horticulturae, 2020 - mdpi.com
Water stress is considered to be the most influential type of abiotic stress to which plants
may be exposed. In grapevines (Vitis vinifera L.), it is a common practice to keep plants …

Multi-year study of the effects of cluster thinning on vine performance, fruit and wine composition of Pinot noir (clone 115) in California's Edna Valley AVA (USA)

PFW Mawdsley, JCD Peterson, LF Casassa - Scientia Horticulturae, 2019 - Elsevier
A three-year study was conducted at a commercial vineyard site in California's Edna Valley
AVA to evaluate the physiological and agronomical effects of the timing of cluster thinning on …

[HTML][HTML] Effects of water stress on the phenolic compounds of 'Merlot'grapes in a semi-arid mediterranean climate

JL Chacón-Vozmediano, J Martínez-Gascueña… - Horticulturae, 2021 - mdpi.com
Of all the abiotic stress types to which plants grown in fields are exposed, the most influential
is water stress. It is well accepted that adopting controlled deficit irrigation strategies during …

Chemical and chromatic effects of saignée combined with extended maceration and microwaved stem addition on three Pinot Noir clones from the Central Coast of …

LF Casassa, AA Vega‐Osorno… - Australian Journal of …, 2021 - Wiley Online Library
Abstract Background and Aims Pinot Noir grapes show variations within clones, and
winemaking techniques aimed at increasing phenolic substances and colour may or may …

[HTML][HTML] The Effect of Supplemental Irrigation on a Dry-Farmed Vitis vinifera L. cv. Zinfandel Vineyard as a Function of Vine Age

J Alvarez Arredondo, J Muñoz, LF Casassa… - Agronomy, 2023 - mdpi.com
With natural rainfall and surface water availability becoming scarce, prolonged droughts are
expected to become more frequent, thereby creating issues for agriculture. In viticulture, a …

[HTML][HTML] Effects of Saignée and bentonite treatment on phenolic compounds of Marquette red wines

Y Cheng, AA Watrelot - Molecules, 2022 - mdpi.com
To improve the phenolic extraction and color stability of red wine made from cold-hardy
grapes, two winemaking practices, saignée and bentonite, were applied separately and in …