The traditional technique of grapevine propagation through woody grafting multiplication
could be usefully complemented by the in vitro micro-propagation process and by the green …

RAPID MICROPROPAGATION OF GRAPEVINE CV. AGIORGITIKO THROUGH LATERAL BUD
DEVELOPMENT Page 1 e-Περιοδικό Επιστήµης & Τεχνολογίας 31 e-Journal of Science & …

During the past decades, rapid progress has been made in the application of plant
biotechnology to agriculture and horticulture, mainly with the assistance from botanists, plant …

Vitis vinifera is the only species of the genus Vitis that is of commercial interest; its thousands
of varieties are spread all over the world. The total world surface area devoted to Vitis …

Grapevine is one of the most important crops, thus, it is necessary to obtain plant material in
order to develop a germplasm collection of valuable cultivars. By in vitro culture it is possible …

Grapes are sought after fruit grown for its high nutritional quality and taste and its use in the
wine industry. Grapes are mainly cultivated in the temperate regions but some cultivars that …

Earlier studies have shown that the degree of success at each stage of micropropagation in
grapevine is genotype dependent; hence it becomes imperative to optimize culture …

Istituto Sperimentale Page 1 FIELD OBSERVATIONS ON A CLONE OF "CORVINA
VERONESE" (VITIS VINIFERA L.) MULTIPLIED BY "IN VITRO" CULTURE S. Cancellier с …

A modified culture medium is presented that promotes in vitro rooting of grapevine rootstock
and Vitis vinifera L. cultivars even in the absence of plant growth regulators. Study of 15 Vitis …

Grapevine micropropagation has been achieved by means of micro-cutting technique for
three clones of" Corvina Veronese"(Vitis vinifera L.). This method is technically reliable and …