Response of growing chicks to varietal wines and juices

GS Stoewsand, JJ Bertino… - American Journal of …, 1969 - Am Soc Enol Viticulture
Growing male White Plymouth Rock chicks fed a purified isolated soybean protein-glucose
diet were given a number of varietal wines and juices to test their reported toxicity. There …

Malnutrition: Cause of" Toxic" Response of Chicks Fed Varietal Grape Juices

GS Stoewsand, WB Robinson - American Journal of …, 1972 - Am Soc Enol Viticulture
Day-old male and female White Leghorn chicks consuming'Thompson Seedless'
juice,'Concord'juice, or water were fed a chicken feed imported from Germany," …

Reproductive response of Japanese quail to varietal grape diets

GS Stoewsand, WB Robinson - American Journal of …, 1970 - Am Soc Enol Viticulture
Japanese quail (Coturnix coturnix Japonica) were fed semi-purified diets containing 50%
grapes for two complete generations.'Thompson Seedless','Concord', and'Siegfried'(' …

The influence of age of chicks on their sensitivity to raw soybean oil meal

S Bornstein, B Lipstein - Poultry Science, 1963 - Elsevier
THE extensive literature on the importance of properly processing soybean oil meals
intended for chicks has been reviewed in detail by Liener (1958) and Cravens and Sipos …

Chemists and the California wine industry

MA Amerine - American Journal of Enology and Viticulture, 1959 - Am Soc Enol Viticulture
Wine has been described as" a poly-were chemists or even scientifically trainphase
heterogeneous system, consisting of ed, although some of those with experi-colloidal …

Response of chicks to alcohol treated females

HS Tamimie - Poultry Science, 1968 - Elsevier
Abstract Tamimie (1968) observed that one-year old White Rock cocks orally treated with 5
or 10 ml./kg. body weight of 33 percent grain alcohol showed more maternal behavior to day …

The improvement of linseed oil meal for chick feeding by the addition of synthetic vitamins

FH Kratzer, DE Williams - Poultry Science, 1948 - Elsevier
In the course of experiments testing the effect of certain feedstuffs in alleviating the toxicity of
linseed oil meal for chicks (Kratzer, 1946, 1947; McGinnis and Polis, 1946; MacGregor and …

Biological changes caused in the pig by daily consumption of red wine.

R Patay, G Danon, M Cormier - 1962 - cabidigitallibrary.org
A gilt weighing 21 kg received from a few days after weaning a standard feed mixture to
which red wine was added, starting with 500 ml daily and gradually increasing to 5 litres …

Studies on the use of certain flavors in the diet of chicks

GL Romoser, EH Bossard, GF Combs - Poultry Science, 1958 - Elsevier
ABSTRACT LITTLE is known pertinent to the question whether or not fowl have a highly
developed sense of taste. Englemann (1934) demonstrated that fowl could differentiate …

Effect of duration of water treatment on the nutritive value of linseed meal

FH Kratzer - Poultry Science, 1947 - Elsevier
It has been indicated previously that the value of linseed meal may be improved for feeding
chicks by treatment with 50 percent ethanol or water (Kratzer 1946, McGinnis and Polis …