Chloride uptake and distribution by grapevines with established and developing root systems in relation to variations in rootzone salinity

SR Sykes - American journal of enology and viticulture, 1985 - Am Soc Enol Viticulture
The purpose of this work was to investigate effects of zonal variations in salinity within the
rootzone on chloride uptake and accumulation by grapevines under glasshouse conditions …

Rootstock effects on salt tolerance of irrigated field‐grown grapevines (Vitis vinifera L. cv. Sultana) 2. Ion concentrations in leaves and juice

RR Walker, DH Blackmore… - Australian Journal of …, 2004 - Wiley Online Library
Field vines of cv. Sultana, grown either on their own roots, or grafted to a range of rootstocks,
were drip‐irrigated at three salinity levels (0.40, 1.75 and 3.50 dS/m) over a five‐year period …

[BOOK][B] Root Architecture Traits of Grapevine Rootstocks are Related to Salt Tolerance

CM Bent - 2017 - search.proquest.com
We developed series of experiments described in this thesis to investigate the role root
morphology plays in the accumulation of chloride in grapevines. The first project sought to …

Sodium and chloride distribution in grapevines as a function of rootstock and irrigation water salinity

A Dag, A Ben-Gal, S Goldberger… - … Journal of Enology …, 2015 - Am Soc Enol Viticulture
The salt tolerance of rootstocks is often assessed based on their ability to limit uptake of
sodium (Na) and chloride (Cl) ions. Here, we evaluated the effects of three irrigation salinity …

Effects of waterlogging, rootstock and salinity on Na, Cl and K concentrations of the leaf and root, and shoot growth of sultana grapevines

RM Stevens, G Harvey - Australian Journal of Agricultural …, 1995 - CSIRO Publishing
Potted Sultana vines (Vitis vinifera L. cv. Sultana) on own-roots or grafted onto Ramsey,
Harmony, Schwarzmann or 1613 rootstocks were irrigated with solutions containing 1, 10 …

Analysis of the salt exclusion phenotype in rooted leaves of grapevine (Vitis spp.)

RR Walker, DH Blackmore, H Gong… - Australian journal of …, 2018 - Wiley Online Library
Abstract Background and Aims Rooted leaves were used to analyse the salt exclusion
phenotype in grapevines. Genotypes included rootstocks 140 Ruggeri and K51‐40 and …

Cultural conditions and propagule type influence relative chloride exclusion in grapevine rootstocks

KP Fort, KM Lowe, WA Thomas… - American Journal of …, 2013 - Am Soc Enol Viticulture
Breeding for salt resistance in grapevines and other crops has made slow progress despite
decades of research. One factor contributing to this problem in grapevines is the weak or …

Response of six grapevine cultivars to a range of chloride concentrations

JG Obbink, DME Alexander - American Journal of Enology …, 1973 - Am Soc Enol Viticulture
The growth and chloride accumulation of 6 grapevine cultivars during 4 weeks were
compared under glasshouse conditions in solution cultures containing 0, 50, 100 or 150 …

Apparent variation in chloride accumulation between vines of cultivars Italia and Mataro grown under furrow irrigation

SR Sykes - American journal of enology and viticulture, 1987 - Am Soc Enol Viticulture
Petiole chloride concentration (% dry wt) of individual vines within single clones of the
cultivars Italia and Mataro in a furrow-irrigated vineyard ranged between 0.87% and 1.71 …

Chloride accumulation in different species of grapevine

WJS Downton - Scientia Horticulturae, 1977 - Elsevier
A range of self-rooted vines, many of which have been used as nematode-and phylloxera-
resistant rootstocks, were surveyed for chloride concentration. Petiole analysis showed the …