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American Journal of Enology and Viticulture

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Click here to visit the website for ASEV’s new publication, Catalyst: Discovery into Practice. The content published in Catalyst focuses on applying discoveries in the scientific disciplines of viticulture and enology to practical advancements in grapegrowing and winemaking.

  • Evaluation of the Concord Crop Load Response for Current Commercial Production in New York
  • Appropriate Time to Measure Leaf and Stem Water Potential in North-South Oriented, Vertically Shoot-Positioned Vineyards
  • A Survey of Viruses Found in Grapevine Cultivars Grown in Missouri
  • Evaluation of Two Phylloxera Genotypes on Six Vitis vinifera Cultivars and Three Rootstocks
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Issue Highlights

  • You have accessRestricted access
    Evaluation of the Concord Crop Load Response for Current Commercial Production in New York
    Terry Bates, Rhiann Jakubowski, James A. Taylor
    Am J Enol Vitic.  January 2021  72: 1-11;  published ahead of print August 20, 2020 ; DOI: 10.5344/ajev.2020.20026
  • You have accessRestricted access
    Appropriate Time to Measure Leaf and Stem Water Potential in North-South Oriented, Vertically Shoot-Positioned Vineyards
    Tian Tian, R. Paul Schreiner
    Am J Enol Vitic.  January 2021  72: 64-72;  published ahead of print October 09, 2020 ; DOI: 10.5344/ajev.2020.20020
  • Open Access
    A Survey of Viruses Found in Grapevine Cultivars Grown in Missouri
    James Schoelz, Dean Volenberg, Mustafa Adhab, Zhiwei Fang, Vicki Klassen, Christine Spinka, Maher Al Rwahnih
    Am J Enol Vitic.  January 2021  72: 73-84;  published ahead of print October 09, 2020 ; DOI: 10.5344/ajev.2020.20043
  • You have accessRestricted access
    Evaluation of Two Phylloxera Genotypes in Argentina on Six Vitis vinifera Cultivars and Three Rootstocks
    Celeste Arancibia, Emiliano Malovini, Cecilia B. Agüero, Fernando Buscema, Rodrigo Alonso, M. Andrew Walker, Liliana E. Martínez
    Am J Enol Vitic.  January 2021  72: 94-100;  published ahead of print October 09, 2020 ; DOI: 10.5344/ajev.2020.20038
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  • Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
  • Environmental and Management Practices Affecting Grape Composition and Wine Quality - A Review
  • Separation of Sunlight and Temperature Effects on the Composition of Vitis vinifera cv. Merlot Berries
  • Leaf Area/Crop Weight Ratios of Grapevines: Influence on Fruit Composition and Wine Quality
  • Measurement of Polymeric Pigments in Grape Berry Extract sand Wines Using a Protein Precipitation Assay Combined with Bisulfite Bleaching
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The American Journal of Enology and Viticulture (AJEV) is the official journal of the American Society for Enology and Viticulture (ASEV) and is dedicated to scientific research on winemaking and grapegrowing.

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AJEV Content

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