Skip to main content
Advertisement

Main menu

  • Home
  • Information For
    • Authors
    • Reviewers
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
      • Proprietary Rights Notice for AJEV Online
    • Permissions and Reproductions
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN

User menu

  • Log in

Search

  • Advanced search
American Journal of Enology and Viticulture
  • Log in
  • Follow ajev on Twitter
  • Follow ajev on Linkedin
American Journal of Enology and Viticulture

Advanced Search

  • Home
  • Information For
    • Authors
    • Reviewers
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
    • Permissions and Reproductions
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN
Report

Influence of Grapevine Rootstock on Scion Development and Initiation of Senescence

Jean C. Dodson Peterson, M. Andrew Walker
Catalyst: Discovery into Practice  2017  1: 48-54  ; DOI: 10.5344/catalyst.2017.16006
Jean C. Dodson Peterson
1Assistant Professor, Department of Wine and Viticulture, California Polytechnic State University, One Grand Avenue, San Luis Obispo, CA 93407; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • For correspondence: jdodsonp{at}calpoly.edu
M. Andrew Walker
2Professor, Department of Viticulture and Enology, Robert Mondavi Institute for Wine and Food Science, University of California, 595 Hilgard Lane, Davis, CA 95616.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • Article
  • Figures & Data
  • Info & Metrics
  • PDF
Loading

Summary

Goals: The purpose of this research was to determine if scion development and the timing of phenologic events could be affected by rootstock selection. Deciphering the influence of rootstock on scion traits such as shoot internode length and diameter, yield, pruning weight, light penetration (photon flux density, PFD) into the cluster zone, initiation of leaf senescence, and progression to vine dormancy would enable growers to better address climatic changes and associated stressors.

Key Findings:

  • Vines grafted onto 110R (Vitis berlandieri × V. rupestris) had lower light (PFD) penetration in the cluster zone, more clusters, and greater pruning and crop weight per vine compared to scions grafted onto 101-14Mgt (V. riparia × V. rupestris).

  • Scion cultivars grafted onto 110R had greater shoot internode length and diameter than those grafted to 101-14Mgt.

  • Vines grafted to 101-14Mgt initiated leaf senescence and reached dormancy earlier than those grafted to 110R, and dry farming resulted in faster senescence of Cabernet Sauvignon scions grafted to 101-14Mgt.

Impact and Significance: Rootstock choice plays a key role in scion development and can be used to induce earlier dormancy to address late-season precipitation risks during harvest or to conserve soil water resources in areas prone to drought conditions. Rootstock choice can also play a role in extending leaf function, delaying dormancy, and allowing berries additional time to attain better ripeness. A leaf senescence index could be used to classify existing rootstocks and to help in screening new germplasm and rootstock selection. Rootstock selection can also be used to manipulate pruning and cluster weights, canopy density, and light penetration into the fruiting zone. Understanding the response of scions to rootstock selection is of practical and economic importance in winegrape production.

  • phenology
  • rootstock
  • senescence
  • Vitis berlandieri
  • V. riparia
  • V. rupestris
  • V. vinifera
  • water stress
  • Received September 2016.
  • Revision received February 2017.
  • Revision received May 2017.
  • Accepted May 2017.
  • Published online August 2017
  • Copyright © 2017 by the American Society for Enology and Viticulture. All rights reserved.
View Full Text

Sign in for ASEV members

ASEV Members, please sign in at ASEV to access the journal online.

Sign in for Institutional and Non-member Subscribers

Log in using your username and password

Forgot your user name or password?

Pay Per Article - You may access this article (from the computer you are currently using) for 2 day for US$10.00

Regain Access - You can regain access to a recent Pay per Article purchase if your access period has not yet expired.

Forgot your user name or password?

PreviousNext
Back to top

Vol 1 Issue Suppl 2

Issue Cover
  • Table of Contents
  • Table of Contents (PDF)
  • About the Cover
  • Index by author
View full PDF
Email Article

Thank you for your interest in spreading the word on AJEV.

NOTE: We only request your email address so that the person you are recommending the page to knows that you wanted them to see it, and that it is not junk mail. We do not capture any email address.

Enter multiple addresses on separate lines or separate them with commas.
Influence of Grapevine Rootstock on Scion Development and Initiation of Senescence
(Your Name) has forwarded a page to you from AJEV
(Your Name) thought you would like to read this article from the American Journal of Enology and Viticulture.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Citation Tools
You have accessRestricted access
Influence of Grapevine Rootstock on Scion Development and Initiation of Senescence
Jean C. Dodson Peterson, M. Andrew Walker
Catalyst: Discovery into Practice  2017  1: 48-54  ; DOI: 10.5344/catalyst.2017.16006
Jean C. Dodson Peterson
1Assistant Professor, Department of Wine and Viticulture, California Polytechnic State University, One Grand Avenue, San Luis Obispo, CA 93407; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: jdodsonp{at}calpoly.edu
M. Andrew Walker
2Professor, Department of Viticulture and Enology, Robert Mondavi Institute for Wine and Food Science, University of California, 595 Hilgard Lane, Davis, CA 95616.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site

Citation Manager Formats

  • BibTeX
  • Bookends
  • EasyBib
  • EndNote (tagged)
  • EndNote 8 (xml)
  • Medlars
  • Mendeley
  • Papers
  • RefWorks Tagged
  • Ref Manager
  • RIS
  • Zotero

Share
You have accessRestricted access
Influence of Grapevine Rootstock on Scion Development and Initiation of Senescence
Jean C. Dodson Peterson, M. Andrew Walker
Catalyst: Discovery into Practice  2017  1: 48-54  ; DOI: 10.5344/catalyst.2017.16006
Jean C. Dodson Peterson
1Assistant Professor, Department of Wine and Viticulture, California Polytechnic State University, One Grand Avenue, San Luis Obispo, CA 93407; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: jdodsonp{at}calpoly.edu
M. Andrew Walker
2Professor, Department of Viticulture and Enology, Robert Mondavi Institute for Wine and Food Science, University of California, 595 Hilgard Lane, Davis, CA 95616.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
del.icio.us logo Twitter logo Facebook logo Mendeley logo
  • Tweet Widget
  • Facebook Like
  • Google Plus One
Save to my folders

Jump to section

  • Article
    • Summary
    • Overview
    • Major Observations and Interpretations
    • Experimental Design
    • Acknowledgments
    • References and Footnotes
  • Figures & Data
  • Info & Metrics
  • PDF

Related Articles

Cited By...

More from this TOC section

  • Worth the Hype? Tall Vines Raise Profits for Some – Tradeoffs for All
  • Reducing Sour Rot Spray Applications Initiated after Symptom Development Does Not Impact Disease Control
  • Understanding Smoke Exposure Results: Pinot noir Baseline Concentrations of Smoke Impact Markers across Five Vintages
Show more Report

Similar Articles

AJEV Content

  • Current Volume
  • Archive
  • Best Papers
  • ASEV National Conference Technical Abstracts
  • Back Orders

Information For

  • Authors
  • Open Access Publishing
  • AJEV Preprint and AI Software Policy
  • Submission
  • Subscribers
  • Permissions and Reproductions

Other

  • Home
  • About Us
  • Feedback
  • Help
  • Alerts
  • ASEV
asev.org

© 2026 American Society for Enology and Viticulture.  ISSN 0002-9254.

Powered by HighWire