Spur Pruning May Be a Viable Option for Oregon Pinot noir Producers Despite Industry Fears of Lower Productivity

Patricia A. Skinkis; Kelli M. Gregory

doi:10.5344/catalyst.2017.17001

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Spur Pruning May Be a Viable Option for Oregon Pinot noir Producers Despite Industry Fears of Lower Productivity

Patricia A. Skinkis, Kelli M. Gregory

Catalyst: Discovery into Practice 2017 1: 62-72 ; DOI: 10.5344/catalyst.2017.17001

Patricia A. Skinkis

1Viticulture Extension Specialist and Associate Professor, Department of Horticulture, Oregon State University; and

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For correspondence: Patricia.Skinkis@oregonstate.edu

Kelli M. Gregory

2Former graduate student, current Vineyard Manager and Grower Relations, Adelsheim Vineyard, Newberg, OR.

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Spur Pruning May Be a Viable Option for Oregon Pinot noir Producers Despite Industry Fears of Lower Productivity

Patricia A. Skinkis, Kelli M. Gregory

Catalyst: Discovery into Practice 2017 1: 62-72 ; DOI: 10.5344/catalyst.2017.17001

Patricia A. Skinkis

1Viticulture Extension Specialist and Associate Professor, Department of Horticulture, Oregon State University; and

Find this author on Google Scholar
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For correspondence: Patricia.Skinkis@oregonstate.edu

Kelli M. Gregory

2Former graduate student, current Vineyard Manager and Grower Relations, Adelsheim Vineyard, Newberg, OR.

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Spur Pruning May Be a Viable Option for Oregon Pinot noir Producers Despite Industry Fears of Lower Productivity

Patricia A. Skinkis, Kelli M. Gregory

Catalyst: Discovery into Practice 2017 1: 62-72 ; DOI: 10.5344/catalyst.2017.17001

Patricia A. Skinkis

1Viticulture Extension Specialist and Associate Professor, Department of Horticulture, Oregon State University; and

Find this author on Google Scholar
Find this author on PubMed
Search for this author on this site
For correspondence: Patricia.Skinkis@oregonstate.edu

Kelli M. Gregory

2Former graduate student, current Vineyard Manager and Grower Relations, Adelsheim Vineyard, Newberg, OR.

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Find this author on PubMed
Search for this author on this site

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