Index by author
January 01 1960; volume 11 issue 2
A
Allen, James C.
- You have accessRestricted accessSanitation Problems of the Dried Fruit Industry and their SolutionJames C. AllenAm J Enol Vitic. January 1960 11: 83-85; published ahead of print January 01, 1960
B
Burkhardt, R.
- You have accessRestricted accessDetection of Phenolic Compounds and Hydroxy Acids in Grapes, Wines, and Similar BeveragesK. Hennig, R. BurkhardtAm J Enol Vitic. January 1960 11: 64-79; published ahead of print January 01, 1960
C
Crawford, Charles
- You have accessRestricted accessWine Bottling Sanitation Problems and their SolutionCharles CrawfordAm J Enol Vitic. January 1960 11: 95-96; published ahead of print January 01, 1960
D
Davison, Almond D.
- You have accessRestricted accessSolutions of Sanitary Problems as now Practiced or Contemplated by WineriesAlmond D. DavisonAm J Enol Vitic. January 1960 11: 85-87; published ahead of print January 01, 1960
Doyle, Edwin
- You have accessRestricted accessSanitation Problems in the Canning Industry and what we have done about themEdwin DoyleAm J Enol Vitic. January 1960 11: 99-101; published ahead of print January 01, 1960
H
Hennig, K.
- You have accessRestricted accessDetection of Phenolic Compounds and Hydroxy Acids in Grapes, Wines, and Similar BeveragesK. Hennig, R. BurkhardtAm J Enol Vitic. January 1960 11: 64-79; published ahead of print January 01, 1960
Holstein, John
- You have accessRestricted accessWinery Buildings Sanitation Problems and their SolutionsJohn HolsteinAm J Enol Vitic. January 1960 11: 92-94; published ahead of print January 01, 1960
I
Ingraham, John L.
- You have accessRestricted accessInduced Malo-Lactic FermentationsR. B. Webb, John L. IngrahamAm J Enol Vitic. January 1960 11: 59-63; published ahead of print January 01, 1960
L
Leonard, O. A.
- You have accessRestricted accessChemical Eradication of Unwanted Grape Roots and RootstocksO. A. Leonard, Lloyd A. LiderAm J Enol Vitic. January 1960 11: 51-58; published ahead of print January 01, 1960
Lider, Lloyd A.
- You have accessRestricted accessChemical Eradication of Unwanted Grape Roots and RootstocksO. A. Leonard, Lloyd A. LiderAm J Enol Vitic. January 1960 11: 51-58; published ahead of print January 01, 1960
O
Overby, Russell
- You have accessRestricted accessProcessing Equipment and Cooperage Sanitation Problems of the Wine Industry and their SolutionRussell OverbyAm J Enol Vitic. January 1960 11: 90-92; published ahead of print January 01, 1960
R
Riddell, James L.
- You have accessRestricted accessSanitation Problems of the Wine Industry and their SolutionsJames L. RiddellAm J Enol Vitic. January 1960 11: 88-90; published ahead of print January 01, 1960
Rossi, E. A.
- You have accessRestricted accessQuality Control and SanitationE. A. RossiAm J Enol Vitic. January 1960 11: 96-99; published ahead of print January 01, 1960
S
Skofis, Elie C.
- You have accessRestricted accessSymposium on the Sanitation Problems of the Wine Industry and their SolutionElie C. SkofisAm J Enol Vitic. January 1960 11: 80; published ahead of print January 01, 1960
W
Webb, R. B.
- You have accessRestricted accessInduced Malo-Lactic FermentationsR. B. Webb, John L. IngrahamAm J Enol Vitic. January 1960 11: 59-63; published ahead of print January 01, 1960
Z
Zirpoli, A. J.
- You have accessRestricted accessLegal Aspects of Sanitation in the Food Industry as they apply to the WineryA. J. ZirpoliAm J Enol Vitic. January 1960 11: 80-82; published ahead of print June 01, 1960