Table of Contents

Articles

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  Manometric Determination of I(—) Malic Acid in Grape Musts and Wines

  George F. Kolar

  Am J Enol Vitic.  1962  13: 99-104  ; DOI: 10.5344/ajev.1962.13.3.99

  George F. Kolar

  Department of Chemistry, School of General Studies, Australian National University, Canberra, A.C.T. Australia.

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  Fate of Diethyl Pyrocarbonate in Wine

  George Thoukis, R. J. Bouthilet, Mas Ueda, Arthur Caputi

  Am J Enol Vitic.  1962  13: 105-113  ; DOI: 10.5344/ajev.1962.13.3.105

  George Thoukis

  Research Laboratories, E. & J. Gallo Winery, Modesto, California.

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  R. J. Bouthilet

  Research Laboratories, E. & J. Gallo Winery, Modesto, California.

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  Mas Ueda

  Research Laboratories, E. & J. Gallo Winery, Modesto, California.

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  Arthur Caputi Jr.

  Research Laboratories, E. & J. Gallo Winery, Modesto, California.

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  Adsorbents and Wines. I. Selection of Activated Charcoals for Treatment of Wine

  V. L. Singleton, Diana E. Draper

  Am J Enol Vitic.  1962  13: 114-125  ; DOI: 10.5344/ajev.1962.13.3.114

  V. L. Singleton

  Department of Viticulture and Enology, University of California, Davis.

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  Diana E. Draper

  Department of Viticulture and Enology, University of California, Davis.

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  Color Behavior During Fermentation and Aging of Wines

  H. W. Berg, M. Akiyoshi

  Am J Enol Vitic.  1962  13: 126-132  ; DOI: 10.5344/ajev.1962.13.3.126

  H. W. Berg

  Department of Viticulture and Enology, University of California, Davis.

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  M. Akiyoshi

  Department of Viticulture and Enology, University of California, Davis.

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  A Review and some Studies of the Effect of Sulfur on the Formation of Off-Odors in Wine

  George Thoukis, Lewis A. Stern

  Am J Enol Vitic.  1962  13: 133-140  ; DOI: 10.5344/ajev.1962.13.3.133

  George Thoukis

  E. & J. Gallo Winery, Modesto, California.

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  Lewis A. Stern

  E. & J. Gallo Winery, Modesto, California.

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  The Effect of Benzothiazole-2-Oxyacetic Acid on Maturation of Seeded Varieties of Grapes

  Robert J. Weaver

  Am J Enol Vitic.  1962  13: 141-149  ; DOI: 10.5344/ajev.1962.13.3.141

  Robert J. Weaver

  Department of Viticulture and Enology, University of California, Davis.

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  Abstracts and Reviews

  Am J Enol Vitic.  1962  13: 150-151  ; DOI: 10.5344/ajev.1962.13.3.150