Index by author
1962; volume 13 issue 3
Akiyoshi, M.
- You have accessRestricted accessColor Behavior During Fermentation and Aging of WinesH. W. Berg, M. AkiyoshiAm J Enol Vitic. 1962 13: 126-132 ; DOI: 10.5344/ajev.1962.13.3.126H. W. BergDepartment of Viticulture and Enology, University of California, Davis.M. AkiyoshiDepartment of Viticulture and Enology, University of California, Davis.
Berg, H. W.
- You have accessRestricted accessColor Behavior During Fermentation and Aging of WinesH. W. Berg, M. AkiyoshiAm J Enol Vitic. 1962 13: 126-132 ; DOI: 10.5344/ajev.1962.13.3.126H. W. BergDepartment of Viticulture and Enology, University of California, Davis.M. AkiyoshiDepartment of Viticulture and Enology, University of California, Davis.
Bouthilet, R. J.
- You have accessRestricted accessFate of Diethyl Pyrocarbonate in WineGeorge Thoukis, R. J. Bouthilet, Mas Ueda, Arthur CaputiAm J Enol Vitic. 1962 13: 105-113 ; DOI: 10.5344/ajev.1962.13.3.105George ThoukisResearch Laboratories, E. & J. Gallo Winery, Modesto, California.R. J. BouthiletResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Mas UedaResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Arthur Caputi Jr.Research Laboratories, E. & J. Gallo Winery, Modesto, California.
Caputi, Arthur
- You have accessRestricted accessFate of Diethyl Pyrocarbonate in WineGeorge Thoukis, R. J. Bouthilet, Mas Ueda, Arthur CaputiAm J Enol Vitic. 1962 13: 105-113 ; DOI: 10.5344/ajev.1962.13.3.105George ThoukisResearch Laboratories, E. & J. Gallo Winery, Modesto, California.R. J. BouthiletResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Mas UedaResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Arthur Caputi Jr.Research Laboratories, E. & J. Gallo Winery, Modesto, California.
Draper, Diana E.
- You have accessRestricted accessAdsorbents and Wines. I. Selection of Activated Charcoals for Treatment of WineV. L. Singleton, Diana E. DraperAm J Enol Vitic. 1962 13: 114-125 ; DOI: 10.5344/ajev.1962.13.3.114V. L. SingletonDepartment of Viticulture and Enology, University of California, Davis.Diana E. DraperDepartment of Viticulture and Enology, University of California, Davis.
Kolar, George F.
- You have accessRestricted accessManometric Determination of I(—) Malic Acid in Grape Musts and WinesGeorge F. KolarAm J Enol Vitic. 1962 13: 99-104 ; DOI: 10.5344/ajev.1962.13.3.99George F. KolarDepartment of Chemistry, School of General Studies, Australian National University, Canberra, A.C.T. Australia.
Singleton, V. L.
- You have accessRestricted accessAdsorbents and Wines. I. Selection of Activated Charcoals for Treatment of WineV. L. Singleton, Diana E. DraperAm J Enol Vitic. 1962 13: 114-125 ; DOI: 10.5344/ajev.1962.13.3.114V. L. SingletonDepartment of Viticulture and Enology, University of California, Davis.Diana E. DraperDepartment of Viticulture and Enology, University of California, Davis.
Stern, Lewis A.
- You have accessRestricted accessA Review and some Studies of the Effect of Sulfur on the Formation of Off-Odors in WineGeorge Thoukis, Lewis A. SternAm J Enol Vitic. 1962 13: 133-140 ; DOI: 10.5344/ajev.1962.13.3.133George ThoukisE. & J. Gallo Winery, Modesto, California.Lewis A. SternE. & J. Gallo Winery, Modesto, California.
Thoukis, George
- You have accessRestricted accessA Review and some Studies of the Effect of Sulfur on the Formation of Off-Odors in WineGeorge Thoukis, Lewis A. SternAm J Enol Vitic. 1962 13: 133-140 ; DOI: 10.5344/ajev.1962.13.3.133George ThoukisE. & J. Gallo Winery, Modesto, California.Lewis A. SternE. & J. Gallo Winery, Modesto, California.
- You have accessRestricted accessFate of Diethyl Pyrocarbonate in WineGeorge Thoukis, R. J. Bouthilet, Mas Ueda, Arthur CaputiAm J Enol Vitic. 1962 13: 105-113 ; DOI: 10.5344/ajev.1962.13.3.105George ThoukisResearch Laboratories, E. & J. Gallo Winery, Modesto, California.R. J. BouthiletResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Mas UedaResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Arthur Caputi Jr.Research Laboratories, E. & J. Gallo Winery, Modesto, California.
Ueda, Mas
- You have accessRestricted accessFate of Diethyl Pyrocarbonate in WineGeorge Thoukis, R. J. Bouthilet, Mas Ueda, Arthur CaputiAm J Enol Vitic. 1962 13: 105-113 ; DOI: 10.5344/ajev.1962.13.3.105George ThoukisResearch Laboratories, E. & J. Gallo Winery, Modesto, California.R. J. BouthiletResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Mas UedaResearch Laboratories, E. & J. Gallo Winery, Modesto, California.Arthur Caputi Jr.Research Laboratories, E. & J. Gallo Winery, Modesto, California.
In this issue
