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Table of Contents

1972; volume 23 issue 1

Articles

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    Glycerol in Wine: Determination and Some Factors Affecting
    C. S. Ough, D. Fong, M. A. Amerine
    Am J Enol Vitic.  1972  23: 1-5  ; DOI: 10.5344/ajev.1972.23.1.1
    C. S. Ough
    Department of Viticulture and Enology, University of California, Davis 95616.
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    D. Fong
    Department of Viticulture and Enology, University of California, Davis 95616.
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    M. A. Amerine
    Department of Viticulture and Enology, University of California, Davis 95616.
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    Effect of Yeast Strain and Type of Sulfur Compound on Hydrogen Sulfide Production
    T. E. Acree, Elisabeth P. Sonoff, D. F. Splittstoesser
    Am J Enol Vitic.  1972  23: 6-9  ; DOI: 10.5344/ajev.1972.23.1.6
    T. E. Acree
    Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    Elisabeth P. Sonoff
    Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    D. F. Splittstoesser
    Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    Grape Sample Preparation Methods Representative of Must and Wine Analyses
    G. H. Carter, C. W. Nagel, W. J. Clore
    Am J Enol Vitic.  1972  23: 10-13  ; DOI: 10.5344/ajev.1972.23.1.10
    G. H. Carter
    Irrigated Agriculture Research and Extension Center, Washington State University Prosser, Washington 99350
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    C. W. Nagel
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    W. J. Clore
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    Evaluation of Wine Grapes Grown in Washington
    C. W. Nagel, M. Atallah, G. H. Carter, W. J. Clore
    Am J Enol Vitic.  1972  23: 14-17  ; DOI: 10.5344/ajev.1972.23.1.14
    C. W. Nagel
    Department of Food Science and Technology, Pullman, Washington 99163
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    M. Atallah
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    G. H. Carter
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    W. J. Clore
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    Wine Grape Production Studies in Washington
    W. J. Clore, C. W. Nagel, G. H. Carter, V. P. Brummund, R. D. Fay
    Am J Enol Vitic.  1972  23: 18-25  ; DOI: 10.5344/ajev.1972.23.1.18
    W. J. Clore
    The Irrigated Agriculture Research and Extension Center of Washington State University at Prosser, Washington 99350
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    C. W. Nagel
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    G. H. Carter
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    V. P. Brummund
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    R. D. Fay
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    The Effect of Potassium Fertilization on The Acid Content of `Concord' Grape Juice
    L. R. Mattick, N. J. Shaulis, J. C. Moyer
    Am J Enol Vitic.  1972  23: 26-30  ; DOI: 10.5344/ajev.1972.23.1.26
    L. R. Mattick
    New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    N. J. Shaulis
    New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    J. C. Moyer
    New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
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    Effect of Chilling on Budbreak in `Thompson Seedless' and `Carignane' Grapevines
    W. Mark Kliewer, Abbas Soleimani
    Am J Enol Vitic.  1972  23: 31-34  ; DOI: 10.5344/ajev.1972.23.1.31
    W. Mark Kliewer
    Department of Viticulture and Enology, University of California, Davis, California 95616.
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    Abbas Soleimani
    Department of Viticulture and Enology, University of California, Davis, California 95616.
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    Water Penetration of Vineyard Soils as Modified by Cultural Practices
    F. K. Aljibury, L. Peter Christensen
    Am J Enol Vitic.  1972  23: 35-38  ; DOI: 10.5344/ajev.1972.23.1.35
    F. K. Aljibury
    University of California Agricultural Extension Service, San Joaquin Valley Agricultural Research and Extension Center, 9240 S. Riverbend Avenue, Parlier, California 93648
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    L. Peter Christensen
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    Influence of Depth of Pack on Quality of Grapes Stored in Unvented Containers
    K. E. Nelson, M. Ahmedullah
    Am J Enol Vitic.  1972  23: 39-42  ; DOI: 10.5344/ajev.1972.23.1.39
    K. E. Nelson
    Department of Viticulture and Enology, University of California, Davis, California 95616.
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    M. Ahmedullah
    Department of Viticulture and Enology, University of California, Davis, California 95616.
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    Abstracts and Reviews
    Am J Enol Vitic.  1972  23: 43-49  ; DOI: 10.5344/ajev.1972.23.1.43
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