Table of Contents

Articles

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  Factors related to BIRD Depredations in Vineyards

  Gordon W. Boudreau

  Am J Enol Vitic.  1972  23: 50-53  ; DOI: 10.5344/ajev.1972.23.2.50

  Gordon W. Boudreau

  Wildlife Management, Almaden Vineyards, Paicines, California 95043.

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  Malnutrition: Cause of "Toxic" Response of Chicks Fed Varietal Grape Juices

  G. S. Stoewsand, W. B. Robinson

  Am J Enol Vitic.  1972  23: 54-57  ; DOI: 10.5344/ajev.1972.23.2.54

  G. S. Stoewsand

  Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.

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  W. B. Robinson

  Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.

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  Weed Control in Young Vineyards

  C. F. Balerdi

  Am J Enol Vitic.  1972  23: 58-60  ; DOI: 10.5344/ajev.1972.23.2.58

  C. F. Balerdi

  University of Florida, Institute of Food and Agricultural Sciences, Agricultural Research Center, P. O. Box 388, Leesburg, Florida 32748.

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  Characterization and Energetics of Leuconostoc Oenos ml 34

  Gordon J. Pilone, Ralph E. Kunkee

  Am J Enol Vitic.  1972  23: 61-70  ; DOI: 10.5344/ajev.1972.23.2.61

  Gordon J. Pilone

  Department of Viticulture and Enology, University of California, Davis, California 95616.

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  Ralph E. Kunkee

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  Effect of Controlled Day and Night Temperatures on Grape Coloration

  W. M. Kliewer, Rodrigo E. Torres

  Am J Enol Vitic.  1972  23: 71-77  ; DOI: 10.5344/ajev.1972.23.2.71

  W. M. Kliewer

  Department of Viticulture and Enology, University of California, Davis, California 95616.

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  Rodrigo E. Torres

  Department of Viticulture and Enology, University of California, Davis, California 95616.

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  Effect of Type of In-Package Sulfur Dioxide Generator and Packaging Materials on Quality of Stored Table Grapes

  K. E. Nelson, M. Ahmedullah

  Am J Enol Vitic.  1972  23: 78-85  ; DOI: 10.5344/ajev.1972.23.2.78

  K. E. Nelson

  Department of Viticulture and Enology, University of California, Davis, California 95616.

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  M. Ahmedullah

  Department of Viticulture and Enology, University of California, Davis, California 95616.

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  Effect of Grape Maturity, Sample Order, and Sex of the Taster on the Flavor Response of Supermarket Customers

  K. E. Nelson, J. W. Allen, H. G. Schutz

  Am J Enol Vitic.  1972  23: 86-95  ; DOI: 10.5344/ajev.1972.23.2.86

  K. E. Nelson

  Departments of Viticulture and Enology and Consumer Sciences, University of California, Davis 95616

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  J. W. Allen

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  H. G. Schutz

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  Abstracts and Reviews

  Am J Enol Vitic.  1972  23: 96-102  ; DOI: 10.5344/ajev.1972.23.2.96