Abstract
Bird depredations are a serious economic loss in some vineyards. Control depends upon the bird species, environment, season, time of day, grape variety, sugar-acid ratio, tillage, foliage cover, attractant vegetation, weather, and other factors. Present control measures are discussed and evaluated. Also covered is the need for study of bird behavior, physiology, and neurophysiology.
- Accepted March 1972.
- Published online January 1972
- Copyright 1972 by the American Society for Enology and Viticulture
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Vol 23 Issue 2
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