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Article

Evaluation of an Enzymatic Method for Estimating Ethanol in Wines Using an "Enzyme Kit"

Leo P. Mccloskey, Lanny L. Replogle
Am J Enol Vitic.  1974  25: 194-197  ; DOI: 10.5344/ajev.1974.25.4.194
Leo P. Mccloskey
Ridge Vineyards, 17100 Montebello Rd., Cupertino, California 95014
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Lanny L. Replogle
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Article Information

vol. 25 no. 4

DOI 
https://doi.org/10.5344/ajev.1974.25.4.194

Published By 
American Journal of Enology and Viticulture
History 
  • Accepted October 1974
  • Published online January 1974.

Copyright & Usage 
Copyright 1974 by the American Society for Enology and Viticulture

Author Information

  1. Leo P. Mccloskey and
  2. Lanny L. Replogle
  1. Ridge Vineyards, 17100 Montebello Rd., Cupertino, California 95014
  2. Department of Chemistry, San Jose State University, San Jose, California 95192.

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Vol 25 Issue 4

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Evaluation of an Enzymatic Method for Estimating Ethanol in Wines Using an "Enzyme Kit"
Leo P. Mccloskey, Lanny L. Replogle
Am J Enol Vitic.  1974  25: 194-197  ; DOI: 10.5344/ajev.1974.25.4.194
Leo P. Mccloskey
Ridge Vineyards, 17100 Montebello Rd., Cupertino, California 95014
  • Find this author on Google Scholar
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Lanny L. Replogle
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Evaluation of an Enzymatic Method for Estimating Ethanol in Wines Using an "Enzyme Kit"
Leo P. Mccloskey, Lanny L. Replogle
Am J Enol Vitic.  1974  25: 194-197  ; DOI: 10.5344/ajev.1974.25.4.194
Leo P. Mccloskey
Ridge Vineyards, 17100 Montebello Rd., Cupertino, California 95014
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Lanny L. Replogle
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
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