Abstract
This experiment was carried out to determine the effects of GA3, (50, 100, 200 and 400 ppm); CEPA (100, 200, 400 and 800 ppm); CCC and B-9 (500, 1000 and 2000 ppm) on bud burst and rooting of Chaush cv. cuttings taken during imposed dormancy (at the end of February under Central Anatolia conditions). GA3 at 50 ppm, CEPA at all concentrations, and B-9 at 500 and 1000 ppm markedly delayed bud burst. CCC treatments hastened bud growth significantly. All growth regulators had no significant effect on % bud break. GA3 treatments and B-9 at 1000 and 2000 ppm definitely inhibited root formation. CEPA treatments markedly delayed root formation, decreased % rooting and fresh root weight per cutting. CCC treatments had no effect on bud burst and % rooting but only 2000 ppm markedly increased fresh root weight per cutting.
- Received June 1980.
- Revision received January 1981.
- Accepted January 1981.
- Published online January 1981
- Copyright 1981 by the American Society for Enology and Viticulture
Sign in for ASEV members
ASEV Members, please sign in at ASEV to access the journal online.
Sign in for Institutional and Non-member Subscribers
Log in using your username and password
Pay Per Article - You may access this article (from the computer you are currently using) for 2 day for US$10.00
Regain Access - You can regain access to a recent Pay per Article purchase if your access period has not yet expired.