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Index by author

1981; volume 32 issue 4

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  1. Al-kaisy, Abdul Monam

    1. You have accessRestricted access
      Physical and Chemical Changes During Ripening of Some Grape Varieties Grown in Basrah
      Abdul Monam Al-Kaisy, Adil George Sachde, Husam Ali Ghalib, Sinaa Mohamed Hamel
      Am J Enol Vitic.  1981  32: 268-271  ; DOI: 10.5344/ajev.1981.32.4.268
      Abdul Monam Al-Kaisy
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Adil George Sachde
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Husam Ali Ghalib
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Sinaa Mohamed Hamel
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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  2. Brown, M. R.

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      A Comparison of Activity and Effects of Two Commercial Pectic Enzyme Preparations on White Grape Musts and Wines
      M. R. Brown, C. S. Ough
      Am J Enol Vitic.  1981  32: 272-276  ; DOI: 10.5344/ajev.1981.32.4.272
      M. R. Brown
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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      C. S. Ough
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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  3. Cawthon, D. L.

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      Yield and Quality Response of Concord Grapes (Vitis labrusca L.) to Mechanized Vine Pruning
      J. R. Morris, D. L. Cawthon
      Am J Enol Vitic.  1981  32: 280-282  ; DOI: 10.5344/ajev.1981.32.4.280
      J. R. Morris
      Department of Horticultural Food Science, University of Arkansas, Fayetteville, AR 72701.
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      D. L. Cawthon
      Department of Horticultural Food Science, University of Arkansas, Fayetteville, AR 72701.
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  4. Criddle, W. J.

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      The Chemistry of Sherry Maturation. I. The Establishment and Operation of a Laboratory-Scale Sherry Solera
      W. J. Criddle, R. W. Goswell, M. A. Williams
      Am J Enol Vitic.  1981  32: 262-267  ; DOI: 10.5344/ajev.1981.32.4.262
      W. J. Criddle
      Department of Chemistry, University of Wales Institute of Science and Technology, Cardiff, UK
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      R. W. Goswell
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      M. A. Williams
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  5. Dutt, Gordon R.

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      The Use of Soils for the Delineation of Viticultural Zones in the Four Corners Region
      Gordon R. Dutt, Eugene A. Mielke, Wade H. Wolfe
      Am J Enol Vitic.  1981  32: 290-296  ; DOI: 10.5344/ajev.1981.32.4.290
      Gordon R. Dutt
      Department of Soils, Water and Engineering.
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      Eugene A. Mielke
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      Wade H. Wolfe
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  6. Ghalib, Husam Ali

    1. You have accessRestricted access
      Physical and Chemical Changes During Ripening of Some Grape Varieties Grown in Basrah
      Abdul Monam Al-Kaisy, Adil George Sachde, Husam Ali Ghalib, Sinaa Mohamed Hamel
      Am J Enol Vitic.  1981  32: 268-271  ; DOI: 10.5344/ajev.1981.32.4.268
      Abdul Monam Al-Kaisy
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Adil George Sachde
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Husam Ali Ghalib
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Sinaa Mohamed Hamel
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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  7. Goswell, R. W.

    1. You have accessRestricted access
      The Chemistry of Sherry Maturation. I. The Establishment and Operation of a Laboratory-Scale Sherry Solera
      W. J. Criddle, R. W. Goswell, M. A. Williams
      Am J Enol Vitic.  1981  32: 262-267  ; DOI: 10.5344/ajev.1981.32.4.262
      W. J. Criddle
      Department of Chemistry, University of Wales Institute of Science and Technology, Cardiff, UK
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      R. W. Goswell
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      M. A. Williams
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  8. Hamel, Sinaa Mohamed

    1. You have accessRestricted access
      Physical and Chemical Changes During Ripening of Some Grape Varieties Grown in Basrah
      Abdul Monam Al-Kaisy, Adil George Sachde, Husam Ali Ghalib, Sinaa Mohamed Hamel
      Am J Enol Vitic.  1981  32: 268-271  ; DOI: 10.5344/ajev.1981.32.4.268
      Abdul Monam Al-Kaisy
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Adil George Sachde
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Husam Ali Ghalib
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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      Sinaa Mohamed Hamel
      Department of Food and Dairy Technology, College of Agriculture, University of Basrah, Basrah, Iraq.
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  9. Johnson, Johnny O.

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      Effects of Early Bloom Sprays of Ethephon on Irrigated and Nonirrigated Vines of Zinfandel Grapes
      Franco Mannini, Robert J. Weaver, Johnny O. Johnson
      Am J Enol Vitic.  1981  32: 277-279  ; DOI: 10.5344/ajev.1981.32.4.277
      Franco Mannini
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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      Robert J. Weaver
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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      Johnny O. Johnson
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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  10. Mannini, Franco

    1. You have accessRestricted access
      Effects of Early Bloom Sprays of Ethephon on Irrigated and Nonirrigated Vines of Zinfandel Grapes
      Franco Mannini, Robert J. Weaver, Johnny O. Johnson
      Am J Enol Vitic.  1981  32: 277-279  ; DOI: 10.5344/ajev.1981.32.4.277
      Franco Mannini
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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      Robert J. Weaver
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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      Johnny O. Johnson
      Department of Viticulture and Enology, University of California, Davis, California 95616.
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