Table of Contents

Articles

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  Immobilization of Leuconostoc Oenos ml 34 in Calcium Alginate Gels and its Application to Wine Technology

  Paolo Spettoli, Alessandra Bottacin, Marco P. Nuti, Arturo Zamorani

  Am J Enol Vitic.  January 1982  33: 1-5;  published ahead of print January 01, 1982
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  Autolysis of Yeasts in Champagne

  M. Feuillat, C. Charpentier

  Am J Enol Vitic.  January 1982  33: 6-13;  published ahead of print January 01, 1982
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  Inheritance of Methyl Anthranilate and Total Volatile Esters in Vitis spp

  A. G. Reynolds, T. Fuleki, W. D. Evans

  Am J Enol Vitic.  January 1982  33: 14-19;  published ahead of print January 01, 1982
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  The Effect of Vine Spacing and Trellising on Yield and Fruit Quality of Shiraz Grapevines

  Peter R. Hedberg, Joy Raison

  Am J Enol Vitic.  January 1982  33: 20-30;  published ahead of print January 01, 1982
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  Probability of Penetration and Infection by Root-Knot Nematode, Meloidogyne Arenaria, in Grape Cultivars

  H. Ferris, S. M. Schneider, M. C. Stuth

  Am J Enol Vitic.  January 1982  33: 31-35;  published ahead of print January 01, 1982
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  Glycerol Production of Various Strains of Saccharomyces

  F. Radler, H. Schütz

  Am J Enol Vitic.  January 1982  33: 36-40;  published ahead of print January 01, 1982
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  Effects of Two Different Pectic Enzyme Preparations, at Several Activity Levels, on Three Pectin Fractions of a White Must

  M. R. Brown, C. S. Ough

  Am J Enol Vitic.  January 1982  33: 41-43;  published ahead of print January 01, 1982
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  Grape Pomace: Possibilities as Animal Feed

  Oluyemi Famuyiwa, C. S. Ough

  Am J Enol Vitic.  January 1982  33: 44-46;  published ahead of print January 01, 1982
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  Additional Volatile Components of Palomino Film Sherry

  Gian L. Fagan, R. E. Kepner, A. D. Webb

  Am J Enol Vitic.  January 1982  33: 47-50;  published ahead of print January 01, 1982
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  Abstracts and Reviews

  Am J Enol Vitic.  January 1982  33: 57-59;  published ahead of print January 01, 1982