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Index by author

January 01 1982; volume 33 issue 1

  • A
  • B
  • C
  • D
  • E
  • F
  • G
  • H
  • I
  • J
  • K
  • L
  • M
  • N
  • O
  • P
  • Q
  • R
  • S
  • T
  • U
  • V
  • W
  • X
  • Y
  • Z

B

  1. Bottacin, Alessandra

    1. You have accessRestricted access
      Immobilization of Leuconostoc Oenos ml 34 in Calcium Alginate Gels and its Application to Wine Technology
      Paolo Spettoli, Alessandra Bottacin, Marco P. Nuti, Arturo Zamorani
      Am J Enol Vitic.  January 1982  33: 1-5;  published ahead of print January 01, 1982
  2. Brown, M. R.

    1. You have accessRestricted access
      Effects of Two Different Pectic Enzyme Preparations, at Several Activity Levels, on Three Pectin Fractions of a White Must
      M. R. Brown, C. S. Ough
      Am J Enol Vitic.  January 1982  33: 41-43;  published ahead of print January 01, 1982

C

  1. Charpentier, C.

    1. You have accessRestricted access
      Autolysis of Yeasts in Champagne
      M. Feuillat, C. Charpentier
      Am J Enol Vitic.  January 1982  33: 6-13;  published ahead of print January 01, 1982
  2. Considine, J. A.

    1. You have accessRestricted access
      Propagation of Vitis Champini Planchon CV. Ramsey: Relationship between Carbohydrate Metabolism during Storage and Cutting Performance
      M. T. Treeby, J. A. Considine
      Am J Enol Vitic.  January 1982  33: 53-56;  published ahead of print January 01, 1982

E

  1. Evans, W. D.

    1. You have accessRestricted access
      Inheritance of Methyl Anthranilate and Total Volatile Esters in Vitis spp
      A. G. Reynolds, T. Fuleki, W. D. Evans
      Am J Enol Vitic.  January 1982  33: 14-19;  published ahead of print January 01, 1982

F

  1. Fagan, Gian L.

    1. You have accessRestricted access
      Additional Volatile Components of Palomino Film Sherry
      Gian L. Fagan, R. E. Kepner, A. D. Webb
      Am J Enol Vitic.  January 1982  33: 47-50;  published ahead of print January 01, 1982
  2. Famuyiwa, Oluyemi

    1. You have accessRestricted access
      Grape Pomace: Possibilities as Animal Feed
      Oluyemi Famuyiwa, C. S. Ough
      Am J Enol Vitic.  January 1982  33: 44-46;  published ahead of print January 01, 1982
  3. Ferris, H.

    1. You have accessRestricted access
      Probability of Penetration and Infection by Root-Knot Nematode, Meloidogyne Arenaria, in Grape Cultivars
      H. Ferris, S. M. Schneider, M. C. Stuth
      Am J Enol Vitic.  January 1982  33: 31-35;  published ahead of print January 01, 1982
  4. Feuillat, M.

    1. You have accessRestricted access
      Autolysis of Yeasts in Champagne
      M. Feuillat, C. Charpentier
      Am J Enol Vitic.  January 1982  33: 6-13;  published ahead of print January 01, 1982
  5. Fuleki, T.

    1. You have accessRestricted access
      Inheritance of Methyl Anthranilate and Total Volatile Esters in Vitis spp
      A. G. Reynolds, T. Fuleki, W. D. Evans
      Am J Enol Vitic.  January 1982  33: 14-19;  published ahead of print January 01, 1982

H

  1. Hedberg, Peter R.

    1. You have accessRestricted access
      The Effect of Vine Spacing and Trellising on Yield and Fruit Quality of Shiraz Grapevines
      Peter R. Hedberg, Joy Raison
      Am J Enol Vitic.  January 1982  33: 20-30;  published ahead of print January 01, 1982

K

  1. Kepner, R. E.

    1. You have accessRestricted access
      Additional Volatile Components of Palomino Film Sherry
      Gian L. Fagan, R. E. Kepner, A. D. Webb
      Am J Enol Vitic.  January 1982  33: 47-50;  published ahead of print January 01, 1982

N

  1. Nuti, Marco P.

    1. You have accessRestricted access
      Immobilization of Leuconostoc Oenos ml 34 in Calcium Alginate Gels and its Application to Wine Technology
      Paolo Spettoli, Alessandra Bottacin, Marco P. Nuti, Arturo Zamorani
      Am J Enol Vitic.  January 1982  33: 1-5;  published ahead of print January 01, 1982

O

  1. Ough, C. S.

    1. You have accessRestricted access
      Effects of Two Different Pectic Enzyme Preparations, at Several Activity Levels, on Three Pectin Fractions of a White Must
      M. R. Brown, C. S. Ough
      Am J Enol Vitic.  January 1982  33: 41-43;  published ahead of print January 01, 1982
    2. You have accessRestricted access
      Grape Pomace: Possibilities as Animal Feed
      Oluyemi Famuyiwa, C. S. Ough
      Am J Enol Vitic.  January 1982  33: 44-46;  published ahead of print January 01, 1982

P

  1. Pearson, R. C.

    1. You have accessRestricted access
      Protection of Grapevine Pruning Wounds from Infection by Eutypa Armeniacae in New York State
      R. C. Pearson
      Am J Enol Vitic.  January 1982  33: 51-52;  published ahead of print January 01, 1982
  2. Pilone, Gordon J.

    1. You have accessRestricted access
      Decolorizing Wines for Analytical Purposes
      Gordon J. Pilone
      Am J Enol Vitic.  January 1982  33: 60;  published ahead of print January 01, 1982

R

  1. Radler, F.

    1. You have accessRestricted access
      Glycerol Production of Various Strains of Saccharomyces
      F. Radler, H. Schütz
      Am J Enol Vitic.  January 1982  33: 36-40;  published ahead of print January 01, 1982
  2. Raison, Joy

    1. You have accessRestricted access
      The Effect of Vine Spacing and Trellising on Yield and Fruit Quality of Shiraz Grapevines
      Peter R. Hedberg, Joy Raison
      Am J Enol Vitic.  January 1982  33: 20-30;  published ahead of print January 01, 1982
  3. Reynolds, A. G.

    1. You have accessRestricted access
      Inheritance of Methyl Anthranilate and Total Volatile Esters in Vitis spp
      A. G. Reynolds, T. Fuleki, W. D. Evans
      Am J Enol Vitic.  January 1982  33: 14-19;  published ahead of print January 01, 1982

S

  1. Schneider, S. M.

    1. You have accessRestricted access
      Probability of Penetration and Infection by Root-Knot Nematode, Meloidogyne Arenaria, in Grape Cultivars
      H. Ferris, S. M. Schneider, M. C. Stuth
      Am J Enol Vitic.  January 1982  33: 31-35;  published ahead of print January 01, 1982
  2. Schütz, H.

    1. You have accessRestricted access
      Glycerol Production of Various Strains of Saccharomyces
      F. Radler, H. Schütz
      Am J Enol Vitic.  January 1982  33: 36-40;  published ahead of print January 01, 1982
  3. Spettoli, Paolo

    1. You have accessRestricted access
      Immobilization of Leuconostoc Oenos ml 34 in Calcium Alginate Gels and its Application to Wine Technology
      Paolo Spettoli, Alessandra Bottacin, Marco P. Nuti, Arturo Zamorani
      Am J Enol Vitic.  January 1982  33: 1-5;  published ahead of print January 01, 1982
  4. Stuth, M. C.

    1. You have accessRestricted access
      Probability of Penetration and Infection by Root-Knot Nematode, Meloidogyne Arenaria, in Grape Cultivars
      H. Ferris, S. M. Schneider, M. C. Stuth
      Am J Enol Vitic.  January 1982  33: 31-35;  published ahead of print January 01, 1982

T

  1. Treeby, M. T.

    1. You have accessRestricted access
      Propagation of Vitis Champini Planchon CV. Ramsey: Relationship between Carbohydrate Metabolism during Storage and Cutting Performance
      M. T. Treeby, J. A. Considine
      Am J Enol Vitic.  January 1982  33: 53-56;  published ahead of print January 01, 1982

W

  1. Webb, A. D.

    1. You have accessRestricted access
      Additional Volatile Components of Palomino Film Sherry
      Gian L. Fagan, R. E. Kepner, A. D. Webb
      Am J Enol Vitic.  January 1982  33: 47-50;  published ahead of print January 01, 1982

Z

  1. Zamorani, Arturo

    1. You have accessRestricted access
      Immobilization of Leuconostoc Oenos ml 34 in Calcium Alginate Gels and its Application to Wine Technology
      Paolo Spettoli, Alessandra Bottacin, Marco P. Nuti, Arturo Zamorani
      Am J Enol Vitic.  January 1982  33: 1-5;  published ahead of print January 01, 1982
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