Index by author
1982; volume 33 issue 3
B
Ballinger, Walter E.
- You have accessRestricted accessPostharvest Decay of Muscadine Grapes (Carlos) in Relation to Storage Temperature, Time, and Stem ConditionWalter E. Ballinger, W. B. NesbittAm J Enol Vitic. 1982 33: 173-175 ; DOI: 10.5344/ajev.1982.33.3.173Walter E. BallingerDepartment of Horticultural Science, North Carolina State University, Raleigh, North Carolina 27650.W. B. NesbittDepartment of Horticultural Science, North Carolina State University, Raleigh, North Carolina 27650.
Brien, C. J.
- You have accessRestricted accessShelf Life of Some Common Winery Laboratory ReagentsB. A. Bruer, D. R. G. Bruer, C. J. BrienAm J Enol Vitic. 1982 33: 159-163 ; DOI: 10.5344/ajev.1982.33.3.159B. A. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.D. R. G. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.C. J. BrienRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.
Bruer, B. A.
- You have accessRestricted accessShelf Life of Some Common Winery Laboratory ReagentsB. A. Bruer, D. R. G. Bruer, C. J. BrienAm J Enol Vitic. 1982 33: 159-163 ; DOI: 10.5344/ajev.1982.33.3.159B. A. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.D. R. G. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.C. J. BrienRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.
Bruer, D. R. G.
- You have accessRestricted accessShelf Life of Some Common Winery Laboratory ReagentsB. A. Bruer, D. R. G. Bruer, C. J. BrienAm J Enol Vitic. 1982 33: 159-163 ; DOI: 10.5344/ajev.1982.33.3.159B. A. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.D. R. G. BruerRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.C. J. BrienRoseworthy Agricultural College, Roseworthy, South Australia, 5371, Australia.
C
Carroll, D. E.
- You have accessRestricted accessA Rapid Method for the Simultaneous Determination of Major Organic Acids and Sugars in Grape MustsJ. E. Marcy, D. E. CarrollAm J Enol Vitic. 1982 33: 176-177 ; DOI: 10.5344/ajev.1982.33.3.176J. E. MarcyN. C. State University now with the University of Florida, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, Florida 33850
- You have accessRestricted accessChemical and Physical Changes during Maturation of Muscadine Grapes (Vitis Rotundifolia)D. E. Carroll, J. E. MarcyAm J Enol Vitic. 1982 33: 168-172 ; DOI: 10.5344/ajev.1982.33.3.168D. E. CarrollDepartment of Food Science, North Carolina State University, Raleigh, North Carolina 27650
Casoli, A.
- You have accessRestricted accessUse of High-Performance Liquid Chromatography for the Determination of Amino Acids in Sparkling WinesA. Casoli, O. ColagrandeAm J Enol Vitic. 1982 33: 135-139 ; DOI: 10.5344/ajev.1982.33.3.135A. CasoliIstituto di Enologia, Università Cattolica del S. Cuore, 29100 Piacenza, Italy.O. ColagrandeIstituto di Enologia, Università Cattolica del S. Cuore, 29100 Piacenza, Italy.
Cawthon, D. L.
- You have accessRestricted accessEffect of Irrigation, Fruit Load, and Potassium Fertilization on Yield, Quality, and Petiole Analysis of Concord (Vitis labrusca L.) GrapesJ. R. Morris, D. L. CawthonAm J Enol Vitic. 1982 33: 145-148 ; DOI: 10.5344/ajev.1982.33.3.145J. R. MorrisDepartment of Horticultural Food Science, University of Arkansas, Fayetteville, Arkansas 72701D. L. CawthonDepartment of Horticultural Food Science, University of Arkansas, Fayetteville, Arkansas 72701
Colagrande, O.
- You have accessRestricted accessUse of High-Performance Liquid Chromatography for the Determination of Amino Acids in Sparkling WinesA. Casoli, O. ColagrandeAm J Enol Vitic. 1982 33: 135-139 ; DOI: 10.5344/ajev.1982.33.3.135A. CasoliIstituto di Enologia, Università Cattolica del S. Cuore, 29100 Piacenza, Italy.O. ColagrandeIstituto di Enologia, Università Cattolica del S. Cuore, 29100 Piacenza, Italy.
F
Ferrari, N. L.
- You have accessRestricted accessInheritance of Tolerance to Xiphinema Index in Vitis SpeciesC. P. Meredith, L. A. Lider, D. J. Raski, N. L. FerrariAm J Enol Vitic. 1982 33: 154-158 ; DOI: 10.5344/ajev.1982.33.3.154C. P. MeredithDepartment of Viticulture and Enology University of California, Davis, California 95616.L. A. LiderD. J. Raski
G
Geng, Shu
- You have accessRestricted accessAn Empirical Study of the Robustness of Analysis of Variance Procedures in the Presence of Commonly Encountered Data ProblemsShu Geng, Paul Schneeman, Wen-Jan WangAm J Enol Vitic. 1982 33: 131-134 ; DOI: 10.5344/ajev.1982.33.3.131Shu GengDept. of Agronomy and Range Science, University of California, Davis, CaliforniaPaul Schneeman
L
Lider, L. A.
- You have accessRestricted accessInheritance of Tolerance to Xiphinema Index in Vitis SpeciesC. P. Meredith, L. A. Lider, D. J. Raski, N. L. FerrariAm J Enol Vitic. 1982 33: 154-158 ; DOI: 10.5344/ajev.1982.33.3.154C. P. MeredithDepartment of Viticulture and Enology University of California, Davis, California 95616.L. A. LiderD. J. Raski
M
Mannini, Franco
- You have accessRestricted accessEffect of 2-Chloroethylphosphonic Acid (Ethephon) on the Endogenous Levels of Gibberellin-Like Substances and Abscisic Acid in Buds and Developing Shoots of Three Grape VarietiesFranco Mannini, Kay RyugoAm J Enol Vitic. 1982 33: 164-167 ; DOI: 10.5344/ajev.1982.33.3.164Franco ManniniCentro Miglioramento Genetica Vite-C.N.R., University of Torino, Torino, Italy
Marcy, J. E.
- You have accessRestricted accessA Rapid Method for the Simultaneous Determination of Major Organic Acids and Sugars in Grape MustsJ. E. Marcy, D. E. CarrollAm J Enol Vitic. 1982 33: 176-177 ; DOI: 10.5344/ajev.1982.33.3.176J. E. MarcyN. C. State University now with the University of Florida, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, Florida 33850
- You have accessRestricted accessChemical and Physical Changes during Maturation of Muscadine Grapes (Vitis Rotundifolia)D. E. Carroll, J. E. MarcyAm J Enol Vitic. 1982 33: 168-172 ; DOI: 10.5344/ajev.1982.33.3.168D. E. CarrollDepartment of Food Science, North Carolina State University, Raleigh, North Carolina 27650
Meredith, C. P.
- You have accessRestricted accessInheritance of Tolerance to Xiphinema Index in Vitis SpeciesC. P. Meredith, L. A. Lider, D. J. Raski, N. L. FerrariAm J Enol Vitic. 1982 33: 154-158 ; DOI: 10.5344/ajev.1982.33.3.154C. P. MeredithDepartment of Viticulture and Enology University of California, Davis, California 95616.L. A. LiderD. J. Raski
Morris, J. R.
- You have accessRestricted accessEffect of Irrigation, Fruit Load, and Potassium Fertilization on Yield, Quality, and Petiole Analysis of Concord (Vitis labrusca L.) GrapesJ. R. Morris, D. L. CawthonAm J Enol Vitic. 1982 33: 145-148 ; DOI: 10.5344/ajev.1982.33.3.145J. R. MorrisDepartment of Horticultural Food Science, University of Arkansas, Fayetteville, Arkansas 72701D. L. CawthonDepartment of Horticultural Food Science, University of Arkansas, Fayetteville, Arkansas 72701
N
Nazar, R. N.
- You have accessRestricted accessEffects of Grapevine Metabolism on the Mutagenicity of PesticidesI. A. Rasquinha, A. Wildeman, R. N. Nazar, R. E. SubdenAm J Enol Vitic. 1982 33: 178-180 ; DOI: 10.5344/ajev.1982.33.3.178I. A. RasquinhaUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.A. WildemanUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. N. NazarUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. E. SubdenUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.
Neradt, Fritz
- You have accessRestricted accessSources of Reinfections During Cold-Sterile Bottling of WineFritz NeradtAm J Enol Vitic. 1982 33: 140-144 ; DOI: 10.5344/ajev.1982.33.3.140Fritz NeradtSeitz-Werke GmbH, D-6550 Bad Kreuznach, Federal Republic of Germany.
Nesbitt, W. B.
- You have accessRestricted accessPostharvest Decay of Muscadine Grapes (Carlos) in Relation to Storage Temperature, Time, and Stem ConditionWalter E. Ballinger, W. B. NesbittAm J Enol Vitic. 1982 33: 173-175 ; DOI: 10.5344/ajev.1982.33.3.173Walter E. BallingerDepartment of Horticultural Science, North Carolina State University, Raleigh, North Carolina 27650.W. B. NesbittDepartment of Horticultural Science, North Carolina State University, Raleigh, North Carolina 27650.
Q
Quinsland, D.
- You have accessRestricted accessSimple Vacuum-Pressure Gauge for Corked BottlesD. QuinslandAm J Enol Vitic. 1982 33: 184 ; DOI: 10.5344/ajev.1982.33.3.184D. QuinslandJoesph E. Seagram and Sons, Inc., P.O. Box 240, Louisville, Kentucky 40201.
R
Raski, D. J.
- You have accessRestricted accessInheritance of Tolerance to Xiphinema Index in Vitis SpeciesC. P. Meredith, L. A. Lider, D. J. Raski, N. L. FerrariAm J Enol Vitic. 1982 33: 154-158 ; DOI: 10.5344/ajev.1982.33.3.154C. P. MeredithDepartment of Viticulture and Enology University of California, Davis, California 95616.L. A. LiderD. J. Raski
Rasquinha, I. A.
- You have accessRestricted accessEffects of Grapevine Metabolism on the Mutagenicity of PesticidesI. A. Rasquinha, A. Wildeman, R. N. Nazar, R. E. SubdenAm J Enol Vitic. 1982 33: 178-180 ; DOI: 10.5344/ajev.1982.33.3.178I. A. RasquinhaUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.A. WildemanUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. N. NazarUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. E. SubdenUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.
Ryugo, Kay
- You have accessRestricted accessEffect of 2-Chloroethylphosphonic Acid (Ethephon) on the Endogenous Levels of Gibberellin-Like Substances and Abscisic Acid in Buds and Developing Shoots of Three Grape VarietiesFranco Mannini, Kay RyugoAm J Enol Vitic. 1982 33: 164-167 ; DOI: 10.5344/ajev.1982.33.3.164Franco ManniniCentro Miglioramento Genetica Vite-C.N.R., University of Torino, Torino, Italy
S
Schneeman, Paul
- You have accessRestricted accessAn Empirical Study of the Robustness of Analysis of Variance Procedures in the Presence of Commonly Encountered Data ProblemsShu Geng, Paul Schneeman, Wen-Jan WangAm J Enol Vitic. 1982 33: 131-134 ; DOI: 10.5344/ajev.1982.33.3.131Shu GengDept. of Agronomy and Range Science, University of California, Davis, CaliforniaPaul Schneeman
Subden, R. E.
- You have accessRestricted accessEffects of Grapevine Metabolism on the Mutagenicity of PesticidesI. A. Rasquinha, A. Wildeman, R. N. Nazar, R. E. SubdenAm J Enol Vitic. 1982 33: 178-180 ; DOI: 10.5344/ajev.1982.33.3.178I. A. RasquinhaUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.A. WildemanUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. N. NazarUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. E. SubdenUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.
W
Wang, Wen-Jan
- You have accessRestricted accessAn Empirical Study of the Robustness of Analysis of Variance Procedures in the Presence of Commonly Encountered Data ProblemsShu Geng, Paul Schneeman, Wen-Jan WangAm J Enol Vitic. 1982 33: 131-134 ; DOI: 10.5344/ajev.1982.33.3.131Shu GengDept. of Agronomy and Range Science, University of California, Davis, CaliforniaPaul Schneeman
Wildeman, A.
- You have accessRestricted accessEffects of Grapevine Metabolism on the Mutagenicity of PesticidesI. A. Rasquinha, A. Wildeman, R. N. Nazar, R. E. SubdenAm J Enol Vitic. 1982 33: 178-180 ; DOI: 10.5344/ajev.1982.33.3.178I. A. RasquinhaUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.A. WildemanUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. N. NazarUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.R. E. SubdenUniversity of Guelph, Guelph, Ontario, Canada, N1G 2W1.
Williams, Lynn A.
- You have accessRestricted accessHeat Release in Alcoholic Fermentation: a Critical ReappraisalLynn A. WilliamsAm J Enol Vitic. 1982 33: 149-153 ; DOI: 10.5344/ajev.1982.33.3.149Lynn A. WilliamsDepartment of Viticulture and Enology, University of California, Davis, California 95616.
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