Table of Contents

Articles

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  Statistical Techniques for Wine Consumption Forecasting and Forecasts for 1990 and 2000

  Raymond J. Folwell

  Am J Enol Vitic.  January 1985  36: 257-263;  published ahead of print January 01, 1985
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  Improved Maturation and Wine Quality of Carignane Grapes by Ethephon Treatments

  Y. Shulman, S. Cohen, C. Loinger

  Am J Enol Vitic.  January 1985  36: 264-267;  published ahead of print January 01, 1985
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  Variations in the Percent Ethanol (v/v) per °Brix Conversions of Wines from Different Climatic Regions

  R. S. Jones, C. S. Ough

  Am J Enol Vitic.  January 1985  36: 268-270;  published ahead of print January 01, 1985
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  The Isolation and Characterization of a Hydrocolloidal Fraction from Grape Pomace

  R. H. Walter, M. A Rao, H. J. Cooley, R. M. Sherman

  Am J Enol Vitic.  January 1985  36: 271-274;  published ahead of print January 01, 1985
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  Validation of a Model for the Growth and Development of the Thompson Seedless Grapevine. I. Vegetative Growth and Fruit Yield

  D. W. Williams, L. E, Williams, W. W. Barnett, K. M. Kelley, M. V. Mckenry

  Am J Enol Vitic.  January 1985  36: 275-282;  published ahead of print January 01, 1985
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  Validation of a Model for the Growth and Development of the Thompson Seedless Grapevine. II. Phenology

  D. W. Williams, H. L. Andris, R. H. Beede, D. A. Luvisi, M. V. K. Norton, L. E. Williams

  Am J Enol Vitic.  January 1985  36: 283-289;  published ahead of print January 01, 1985
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  Practical Implications of Malolactic Fermentation: A Review

  C. R. Davis, D. Wibowo, R. Eschenbruch, T. H. Lee, G. H. Fleet

  Am J Enol Vitic.  January 1985  36: 290-301;  published ahead of print January 01, 1985
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  Occurrence and Growth of Lactic Acid Bacteria in Wine: A Review

  D. Wibowo, R. Eschenbruch, C. R. Davis, G. H. Fleet, T. H. Lee

  Am J Enol Vitic.  January 1985  36: 302-313;  published ahead of print January 01, 1985
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  Abstracts and Reviews

  Am J Enol Vitic.  January 1985  36: 319-320;  published ahead of print January 01, 1985