Table of Contents

Articles

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  Effect of Must Oxidation on Quality of White Wines

  Charles W. Nagel, Wanda R. Graber

  Am J Enol Vitic.  January 1988  39: 1-4;  published ahead of print January 01, 1988
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  Determination of the Phenolic Content of Some French-American Hybrid White Wines Using Ultraviolet Spectroscopy

  Candace R. Tryon, Paul A. Edwards, Mary G. Chisholm

  Am J Enol Vitic.  January 1988  39: 5-10;  published ahead of print January 01, 1988
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  Use of Ultrafiltration in the Processing of Muscadine and Hybrid Wines

  C. A. Sims, R. P. Bates, R. P. Johnson

  Am J Enol Vitic.  January 1988  39: 11-18;  published ahead of print January 01, 1988
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  Prediction of a District's Grape-Ripening Capacity Using a Latitude-Temperature Index (LTI)

  D. I. Jackson, N. J. Cherry

  Am J Enol Vitic.  January 1988  39: 19-28;  published ahead of print January 01, 1988
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  Effects of Rootstock and Nitrogen Fertilization on the Growth and Yield of Chardonnay Grapevines in New York

  T. K. Wolf, R. M. Pool

  Am J Enol Vitic.  January 1988  39: 29-37;  published ahead of print January 01, 1988
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  Comparison of Seyval blanc Wine Aged in Barrels and Stainless Steel Tanks with Oak Chips

  Karl L. Wilker, James F. Gallander

  Am J Enol Vitic.  January 1988  39: 38-43;  published ahead of print January 01, 1988
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  Grape Carotenoids: Changes During the Maturation Period and Localization in Mature Berries

  A. Razungles, C. L. Bayonove, R. E. Cordonnier, J. C. Sapis

  Am J Enol Vitic.  January 1988  39: 44-48;  published ahead of print January 01, 1988
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  Effects of Timing and Severity of Leaf Removal on Yield and Fruit Composition of Sauvignon blanc Grapevines

  A. M. Bledsoe, W. M. Kliewer, J. J. Marois

  Am J Enol Vitic.  January 1988  39: 49-54;  published ahead of print January 01, 1988
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  Cane and Bud Hardiness of Selected Grapevine Rootstocks

  David P. Miller, G. S. Howell, R. K. Striegler

  Am J Enol Vitic.  January 1988  39: 55-59;  published ahead of print January 01, 1988
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  Cane and Bud Hardiness of Own-Rooted White Riesling and Scions of White Riesling and Chardonnay Grafted to Selected Rootstocks

  D. P. Miller, G. S. Howell, R. K. Striegler

  Am J Enol Vitic.  January 1988  39: 60-66;  published ahead of print January 01, 1988
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  Effect of Shoot Age and Tip Culture Propagation of Grapes on Systemic Infestations by Agrobacterium tumefaciens Biovar 3

  T. J. Burr, B. H. Katz, A. L. Bishop, C. A. Meyers, V. L. Mittak

  Am J Enol Vitic.  January 1988  39: 67-70;  published ahead of print January 01, 1988
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  Malate, Tartrate, Potassium, and Sodium in Flesh and Skin of Shiraz Grapes During Ripening: Concentration and Compartmentation

  P. G. Iland, B. G. Coombe

  Am J Enol Vitic.  January 1988  39: 71-76;  published ahead of print January 01, 1988
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  Glycerol Production by Four Common Grape Molds

  R. G. Ravji, S. B. Rodriguez, R. J. Thornton

  Am J Enol Vitic.  January 1988  39: 77-82;  published ahead of print January 01, 1988
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  Abstracts and Reviews

  Am J Enol Vitic.  January 1988  39: 98-106;  published ahead of print January 01, 1988