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Article

Adsorption of Protein by Bentonite in a Model Wine Solution

W. Henry Blade, Roger Boulton
Am J Enol Vitic.  1988  39: 193-199  ; DOI: 10.5344/ajev.1988.39.3.193
W. Henry Blade
Wines and Spirits, Pepsico, Inc., Valhalla, NY 10595
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Roger Boulton
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Article Information

vol. 39 no. 3

DOI 
https://doi.org/10.5344/ajev.1988.39.3.193

Published By 
American Journal of Enology and Viticulture
History 
  • Received August 1987
  • Published online January 1988.

Copyright & Usage 
Copyright 1988 by the American Society for Enology and Viticulture

Author Information

  1. W. Henry Blade and
  2. Roger Boulton
  1. Wines and Spirits, Pepsico, Inc., Valhalla, NY 10595
  2. Department of Viticulture and Enology, University of California, Davis, CA 95616-5270

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Vol 39 Issue 3

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Adsorption of Protein by Bentonite in a Model Wine Solution
W. Henry Blade, Roger Boulton
Am J Enol Vitic.  1988  39: 193-199  ; DOI: 10.5344/ajev.1988.39.3.193
W. Henry Blade
Wines and Spirits, Pepsico, Inc., Valhalla, NY 10595
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Roger Boulton
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Adsorption of Protein by Bentonite in a Model Wine Solution
W. Henry Blade, Roger Boulton
Am J Enol Vitic.  1988  39: 193-199  ; DOI: 10.5344/ajev.1988.39.3.193
W. Henry Blade
Wines and Spirits, Pepsico, Inc., Valhalla, NY 10595
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Roger Boulton
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