American Journal of Enology and Viticulture: 39 (4)

January 01 1988; volume 39 issue 4

Articles

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Immobilization of Saccharomyces cerevisiae in Calcium Alginate Gel and Its Application to Bottle-Fermented Sparkling Wine Production
M. D. Fumi, G. Trioli, M. G. Colombi, O. Colagrande

Am J Enol Vitic. January 1988 39: 267-272; published ahead of print January 01, 1988
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Evolution of the Italian Distillate "Grappa" During Aging in Wood: A Gas Chromatographic and High Performance Liquid Chromatographic Study
Antonella Profumo, Carla Riolo, Maria Pesavento, Alessandro Francoli

Am J Enol Vitic. January 1988 39: 273-278; published ahead of print January 01, 1988
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The Interaction of Sulfur Dioxide, pH, and Dimethyl Dicarbonate on the Growth of Saccharomyces cerevisiae Montrachet and Leuconostoc oenos MCW
C. S. Ough, R. E. Kunkee, M. R. Vilas, E. Bordeu, M.-C. Huang

Am J Enol Vitic. January 1988 39: 279-282; published ahead of print January 01, 1988
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Formation of Ethanol, Higher Alcohols, Esters, and Terpenes by Five Yeast Strains in Musts from Pedro Ximénez Grapes in Various Degrees of Ripeness
M. J. Cabrera, J. Moreno, J. M. Ortega, M. Medina

Am J Enol Vitic. January 1988 39: 283-287; published ahead of print January 01, 1988
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Unusual Koshu Grape Skin Anthocyanins
Koki Yokotsuka, Nakako Nishino, Vernon L. Singleton

Am J Enol Vitic. January 1988 39: 288-292; published ahead of print January 01, 1988
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Polyphenol Oxidase from Grapes: Precipitation, Re-Solubilization and Characterization
Koki Yokotsuka, Susumu Makino, Vernon L. Singleton

Am J Enol Vitic. January 1988 39: 293-302; published ahead of print January 01, 1988
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Urea Removal from Wine by an Acid Urease
C. S. Ough, G. Trioli

Am J Enol Vitic. January 1988 39: 303-307; published ahead of print January 01, 1988
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Nitrogen Fertilization and Rootstock Effects on Wood Maturation and Dormant Bud Cold Hardiness of cv. Chardonnay Grapevines
T. K. Wolf, R. M. Pool

Am J Enol Vitic. January 1988 39: 308-312; published ahead of print January 01, 1988
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Fruit Ripening in Vitis vinifera L.: Responses to Seasonal Water Deficits
Mark A. Matthews, Michael M. Anderson

Am J Enol Vitic. January 1988 39: 313-320; published ahead of print January 01, 1988
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A Comparison of the Headspace Volatiles of Kiwifruit Wine with Those of Wine of Vitis vinifera Variety Müller-Thurgau
John T. Craig

Am J Enol Vitic. January 1988 39: 321-324; published ahead of print January 01, 1988
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Shoot Spacing and Canopy Light Microclimate
Richard E. Smart

Am J Enol Vitic. January 1988 39: 325-333; published ahead of print January 01, 1988
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Abstracts and Reviews
Am J Enol Vitic. January 1988 39: 354-359; published ahead of print January 01, 1988

Research Notes

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Comparison of 1,3-Dichloropropene and Methyl Bromide for Control of Xiphinema index and Grapevine Fanleaf Degeneration Complex
D. J. Raski, A. C. Goheen

Am J Enol Vitic. January 1988 39: 334-336; published ahead of print January 01, 1988
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Phenolics and Browning Potential of White Grapes Grown in New York
C. Y. Lee, A. W. Jaworski

Am J Enol Vitic. January 1988 39: 337-340; published ahead of print January 01, 1988
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Response of a Hard-to-Press Vitis rotundifolia Cultivar and a Hard-to-Clarify Euvitis Hybrid to Commercial Enzyme Preparations
C. A. Sims, R. P. Johnson, R. P. Bates

Am J Enol Vitic. January 1988 39: 341-343; published ahead of print January 01, 1988

Technical Brief

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Yeast Microflora Associated with Some Majorcan Musts and Wines
J. Mora, J. I. Barbas, B. Ramis, A. Mulet

Am J Enol Vitic. January 1988 39: 344-346; published ahead of print January 01, 1988
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Evaluation of the API 50 CHL System for Identification of Leuconostoc oenos
I. Pardo, M. J. García, M. Zúñiga, F. Uruburu

Am J Enol Vitic. January 1988 39: 347-350; published ahead of print January 01, 1988
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Coefficients of Coancestry and Inbreeding of Commonly Grown Muscadine Grape Cultivars
Oghenekome U Onokpise

Am J Enol Vitic. January 1988 39: 351-353; published ahead of print January 01, 1988

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