Skip to main content
Advertisement

Main menu

  • Home
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • Information For
    • Authors
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
      • Proprietary Rights Notice for AJEV Online
    • Permissions and Reproductions
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN

User menu

  • Log in

Search

  • Advanced search
American Journal of Enology and Viticulture
  • Log in
  • Follow ajev on Twitter
  • Follow ajev on Linkedin
American Journal of Enology and Viticulture

Advanced Search

  • Home
  • Content
    • Current Volume
    • AJEV and Catalyst Archive
    • Best Papers
    • ASEV National Conference Technical Abstracts
    • Back Orders
  • Information For
    • Authors
    • Open Access Publishing
    • AJEV Preprint and AI Software Policy
    • Submission
    • Subscribers
    • Permissions and Reproductions
  • About Us
  • Feedback
  • Alerts
  • Help
  • Login
  • ASEV MEMBER LOGIN
Report

Rootstocks Improve Blanc Du Bois Vine Performance and Fruit Quality on Alkaline Soil

Justin J. Scheiner, Andrew Labay, Jim Kamas
Catalyst: Discovery into Practice  2020  4: 63-73  ; DOI: 10.5344/catalyst.2020.19007
Justin J. Scheiner
1Department of Horticultural Sciences, Texas A&M AgriLife Extension Service, HSFB, 2134 TAMU, College Station, TX 77843;
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • For correspondence: jscheiner{at}tamu.edu
Andrew Labay
2Department of Agricultural Sciences, Palo Alto College, 1400 W. Villaret Blvd., San Antonio, TX; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
Jim Kamas
3Department of Horticultural Sciences, Texas A&M AgriLife Extension Service 259 Business Court, Fredericksburg, TX 78624.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Find this author on ADS search
  • Find this author on Agricola
  • Search for this author on this site
  • Article
  • Figures & Data
  • Info & Metrics
  • PDF
Loading

Article Information

vol. 4 no. Suppl 2

DOI 
https://doi.org/10.5344/catalyst.2020.19007

Published By 
American Journal of Enology and Viticulture
History 
  • Received November 2019
  • Revision received February 2020
  • Accepted April 2020
  • Published online November 2020.

Copyright & Usage 
Copyright © 2020 by the American Society for Enology and Viticulture. All rights reserved.

Author Information

  1. Justin J. Scheiner1,*,
  2. Andrew Labay2 and
  3. Jim Kamas3
  1. 1Department of Horticultural Sciences, Texas A&M AgriLife Extension Service, HSFB, 2134 TAMU, College Station, TX 77843;
  2. 2Department of Agricultural Sciences, Palo Alto College, 1400 W. Villaret Blvd., San Antonio, TX; and
  3. 3Department of Horticultural Sciences, Texas A&M AgriLife Extension Service 259 Business Court, Fredericksburg, TX 78624.
  1. ↵* Corresponding author (jscheiner{at}tamu.edu)
View Full Text

Statistics from Altmetric.com

Article usage

Article usage: April 2023 to March 2026

AbstractFullPdf
Apr 2023831
May 2023520
Jun 2023301
Jul 20231602
Aug 20231621
Sep 2023503
Oct 2023921
Nov 20232000
Dec 20233500
Jan 20241532
Feb 2024600
Mar 20241111
Apr 2024800
May 20241201
Jun 20241012
Jul 20241300
Aug 20241120
Sep 2024710
Oct 2024520
Nov 20241122
Dec 20242500
Jan 20251600
Feb 20251931
Mar 20251811
Apr 20252300
May 20251522
Jun 20252251
Jul 20255312
Aug 20252912
Sep 20252621
Oct 20254461
Nov 20257600
Dec 20254700
Jan 20267612
Feb 20265310
Mar 202610710

PreviousNext
Back to top

Vol 4 Issue Suppl 2

Issue Cover
  • Table of Contents
  • Table of Contents (PDF)
  • About the Cover
  • Index by author
View full PDF
Email Article

Thank you for your interest in spreading the word on AJEV.

NOTE: We only request your email address so that the person you are recommending the page to knows that you wanted them to see it, and that it is not junk mail. We do not capture any email address.

Enter multiple addresses on separate lines or separate them with commas.
Rootstocks Improve Blanc Du Bois Vine Performance and Fruit Quality on Alkaline Soil
(Your Name) has forwarded a page to you from AJEV
(Your Name) thought you would like to read this article from the American Journal of Enology and Viticulture.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Citation Tools
You have accessRestricted access
Rootstocks Improve Blanc Du Bois Vine Performance and Fruit Quality on Alkaline Soil
Justin J. Scheiner, Andrew Labay, Jim Kamas
Catalyst: Discovery into Practice  2020  4: 63-73  ; DOI: 10.5344/catalyst.2020.19007
Justin J. Scheiner
1Department of Horticultural Sciences, Texas A&M AgriLife Extension Service, HSFB, 2134 TAMU, College Station, TX 77843;
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: jscheiner{at}tamu.edu
Andrew Labay
2Department of Agricultural Sciences, Palo Alto College, 1400 W. Villaret Blvd., San Antonio, TX; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Jim Kamas
3Department of Horticultural Sciences, Texas A&M AgriLife Extension Service 259 Business Court, Fredericksburg, TX 78624.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site

Citation Manager Formats

  • BibTeX
  • Bookends
  • EasyBib
  • EndNote (tagged)
  • EndNote 8 (xml)
  • Medlars
  • Mendeley
  • Papers
  • RefWorks Tagged
  • Ref Manager
  • RIS
  • Zotero

Share
You have accessRestricted access
Rootstocks Improve Blanc Du Bois Vine Performance and Fruit Quality on Alkaline Soil
Justin J. Scheiner, Andrew Labay, Jim Kamas
Catalyst: Discovery into Practice  2020  4: 63-73  ; DOI: 10.5344/catalyst.2020.19007
Justin J. Scheiner
1Department of Horticultural Sciences, Texas A&M AgriLife Extension Service, HSFB, 2134 TAMU, College Station, TX 77843;
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: jscheiner{at}tamu.edu
Andrew Labay
2Department of Agricultural Sciences, Palo Alto College, 1400 W. Villaret Blvd., San Antonio, TX; and
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Jim Kamas
3Department of Horticultural Sciences, Texas A&M AgriLife Extension Service 259 Business Court, Fredericksburg, TX 78624.
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
del.icio.us logo Twitter logo Facebook logo Mendeley logo
  • Tweet Widget
  • Facebook Like
  • Google Plus One
Save to my folders

Jump to section

  • Article
    • Summary
    • Overview
    • Major Observations and Interpretations
    • Broader Impact
    • Experimental Design
    • Acknowledgments
    • Footnotes
    • References and Endnotes
  • Figures & Data
  • Info & Metrics
  • PDF

Related Articles

Cited By...

More from this TOC section

  • Worth the Hype? Tall Vines Raise Profits for Some – Tradeoffs for All
  • Reducing Sour Rot Spray Applications Initiated after Symptom Development Does Not Impact Disease Control
  • Understanding Smoke Exposure Results: Pinot noir Baseline Concentrations of Smoke Impact Markers across Five Vintages
Show more Report

Similar Articles

AJEV Content

  • Current Volume
  • Archive
  • Best Papers
  • ASEV National Conference Technical Abstracts
  • Back Orders

Information For

  • Authors
  • Open Access Publishing
  • AJEV Preprint and AI Software Policy
  • Submission
  • Subscribers
  • Permissions and Reproductions

Other

  • Home
  • About Us
  • Feedback
  • Help
  • Alerts
  • ASEV
asev.org

© 2026 American Society for Enology and Viticulture.  ISSN 0002-9254.

Powered by HighWire